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Kwok, Sylvia Y. C. L.; Gu, Minmin; Kit, Katrina Tong Kai – Research on Social Work Practice, 2016
Purpose: The study aims to examine the effectiveness of a positive psychology group-based intervention program, incorporating elements of hope and gratitude, in decreasing depression and increasing life satisfaction among primary school students in Hong Kong. Method: A total of 68 children, with the Depression score of Chinese Hospital Anxiety and…
Descriptors: Child Health, Depression (Psychology), Life Satisfaction, Positive Reinforcement
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Mass, Allison; Cohen, James; McCarthy, Sadie; Dahnweih, Gonwo; Franklin, Myia – Association of Mexican American Educators Journal, 2016
Between July 1, 2010, and September 31, 2012, "nearly 23% of all deportations--or 204,810 deportations--were issued for parents with citizen children" (Wessler, 2012). In addition, Homeland Security reported that 315,943 immigrants were "removed" from the U.S. in 2014 alone (U.S. Homeland Security, 2014), which is added to the…
Descriptors: Immigration, Public Policy, Undocumented Immigrants, Preschool Children
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Akresh, Richard – Future of Children, 2016
We have good reason to predict that a warming climate will produce more conflict and violence. A growing contingent of researchers has been examining the relationship in recent years, and they've found that hotter temperatures and reduced rainfall are linked to increases in conflict at all scales, from interpersonal violence to war. Children are…
Descriptors: Children, Climate, Conflict, War
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Mwanik, Kantim; Orodho, John Aluko – Journal of Education and Practice, 2016
The thrust of this study was to examine the critical challenges inhibiting effective participation in education by pupils from rural public primary schools in Central Division, Narok North Sub-County, in Narok County, Kenya. The study adopted a descriptive cross-sectional research design. Combinations of stratified and purposive sampling…
Descriptors: Foreign Countries, Student Participation, Rural Education, Elementary School Students
Bridgman, Anne – Society for Research in Child Development, 2016
Most U.S. children (94%) have some form of health insurance coverage. While this is the highest rate in U.S. history, poor children still lag behind middle-income children. Serious infectious diseases (e.g., measles, diphtheria, meningitis) and severe malnutrition have declined or disappeared, and new treatments have improved life expectancy among…
Descriptors: Health Services, Child Development, Child Health, Public Policy
Perrin, James M.; Boat, Thomas F.; Kelleher, Kelly J. – Society for Research in Child Development, 2016
Rates of health insurance for children have improved significantly over the past few decades, and more children have insurance than ever before in U.S. history. Health care does improve child health and well-being, but growing understanding of social and community influences has led health care practitioners to work toward more comprehensive and…
Descriptors: Health Services, Child Development, Child Health, Public Policy
Robert Wood Johnson Foundation, 2016
The Robert Wood Johnson Foundation (RWJF) has set out to expand existing partnerships and form new alliances in order to take on the most pervasive challenges of our time: improving the health and well-being of everyone in America. It has formalized its commitment by bringing together its work under the thematic efforts of "Healthy Children,…
Descriptors: Conferences (Gatherings), Child Health, Well Being, Health Programs
Nguyen, Uyen Sophie; Smith, Sheila; Granja, Maribel R. – National Center for Children in Poverty, 2020
Nine percent of young U.S. children live in deep poverty, with state rates ranging from 17 percent in Mississippi to 4 percent in Utah. The families of these children have incomes below 50 percent of the federal poverty line, or less than $10,289 for a family of one parent and two children. Understanding more about the early health and development…
Descriptors: Young Children, Poverty, Disproportionate Representation, Minority Group Students
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Gill, Brian; Goyal, Ravi; Hartog, Jacob; Hotchkiss, John; DeLisle, Danielle – Regional Educational Laboratory Mid-Atlantic, 2020
COVID-19 has profoundly affected educational institutions across the Commonwealth of Pennsylvania, as it has in the rest of the country and around the world. Since March 2020, school buildings statewide have been closed. Although many schools have worked hard to provide instruction remotely, it is likely that schoolchildren all over the state are…
Descriptors: Disease Control, Disease Incidence, Prevention, Educational Facilities
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Huynh, Lynn M.; Pirie, Phyllis; Klein, Elizabeth G.; Kaye, Gail; Moore, Roxanne – Journal of Child Nutrition & Management, 2014
Purpose/Objectives: Children do not consume the recommended amount of fruits and vegetables (FV). Salad bars in schools increase FV consumption in children, but their effect may be strengthened by modifying their placement and reinforcing their impact by using appropriate health promoting practices. The objective of the study was to determine…
Descriptors: Nutrition, Food, Eating Habits, Correlation
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Plaspohl, Sara S.; Dixon, Betty T.; Streater, James A.; Hausauer, Elizabeth T.; Newman, Christopher P.; Vogel, Robert L. – Journal of School Nursing, 2014
Literature provides evidence that school attendance correlates with academic performance and student success. Influenza is a contributing factor to school absences. Primary prevention for influenza includes immunization. School-located influenza vaccine (SLIV) programs provide greater access for students to be immunized. A retrospective review of…
Descriptors: Immunization Programs, Attendance Patterns, Health Promotion, Literature Reviews
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Yon, Bethany A.; Johnson, Rachel K. – Journal of School Health, 2014
Background: The United States Department of Agriculture's (USDA) new nutrition standards for school meals include sweeping changes setting upper limits on calories served and limit milk offerings to low fat or fat-free and, if flavored, only fat-free. Milk processors are lowering the calories in flavored milks. As changes to milk impact…
Descriptors: Elementary School Students, Middle School Students, Eating Habits, Dietetics
Harney, John O. – New England Journal of Higher Education, 2013
Two bombs exploded at the Boston Marathon on Monday, April 15, killing three and injuring more than 260. The pressure-cooker bombs sent shrapnel at leg-level, leading to amputations for 15 victims. An immediate concern was how to deal with the feelings of school children whose sense of safety was shattered by the blasts. As the city healed, Boston…
Descriptors: Child Health, Injuries, Financial Support, Costs
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Zhang, Jing; Savla, Jyoti; Cheng, Hsiu-Lan – Youth & Society, 2019
Using data from Children of Immigrants Longitudinal Study, this study examined the longitudinal effects of cumulative risk of immigrant parents on immigrant youth's health and educational achievement in young adulthood. The mediating effects of intra- (i.e., family cohesion) and inter-familial (i.e., parental school involvement) social capital…
Descriptors: Immigrants, Social Capital, Longitudinal Studies, Risk
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Loth, Katie; Shanafelt, Amy; Davey, Cynthia; Anfinson, Allison; Zauner, Marguerite; Looby, Anna Ayers; Frost, Natasha; Nanney, Marilyn S. – Health Education & Behavior, 2019
Licensed child care providers, and the early care and education settings in which they operate, are uniquely situated to influence children's healthy eating and physical activity through practices, attitudes, and supportive physical and social environments. However, preliminary research indicates that child-, family-, and provider-level…
Descriptors: Child Care Centers, Early Childhood Education, Health Behavior, Eating Habits
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