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Showing 691 to 705 of 9,717 results Save | Export
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Sophie Langlois; Johanne Goudreau – Health Education & Behavior, 2024
Motivational interviewing is an evidence-based counseling approach. However, its learning processes and their influencing factors are understudied, failing to address the suboptimal use of motivational interviewing in clinical practice. A participatory action research was conducted in collaboration with 16 primary care clinicians, who encountered…
Descriptors: Health Promotion, Guides, Motivation Techniques, Counseling Techniques
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Linnea M. Horvath; Ryan D. Burns; Timothy A. Brusseau; Yang Bai; Julie E. Lucero; Jessica L. King Jensen – American Journal of Health Education, 2024
Background: Health coaching sessions that incorporate goal setting may help improve college students' health behaviors. Purpose: This study examined whether specific goal-setting practices moderated changes in health behaviors during an online wellness intervention in college students. Methods: Participants were 90 college students recruited from…
Descriptors: College Students, Health Behavior, Health Programs, Health Promotion
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Åsa Norman; Mahnoush Etminan Malek; Gisela Nyberg; Emma Patterson; Liselotte Schäfer Elinder – Prevention Science, 2024
Health promotion from an early age is key to preventing unhealthy weight development in childhood, and parental involvement is essential. The school-based Healthy School Start intervention aims to promote healthy dietary and activity habits in the home environment and prevent child obesity through parental support. This study evaluated the…
Descriptors: Health Promotion, Child Health, Body Weight, Parent Role
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Katie Gravagna; Nicole E. Basta; Dawn Nederhoff; Bethany Cheng; Shannon B. McKearnan; Kimberly E. Bonner; Angela K. Ulrich – Journal of American College Health, 2024
Objective: To assess the frequency of preventative COVID-19 behaviors and vaccination willingness among United States (US) college and university students during the COVID-19 pandemic. Participants: Participants (N = 653) were [greater than or equal to]18 years old and students at institutions for higher education in the US in March 2020. Methods:…
Descriptors: COVID-19, Pandemics, College Students, Interpersonal Relationship
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Tina M. Olsson; Malin Broberg; Sylva Frisk; Arne F. Wackenhut; David Kjellin; Sofia Gullstrand; Stephanie Rost; Therése Skoog – European Journal of Education, 2024
A rapidly growing body of research spanning several scientific disciplines and countries converges to show that mental health problems among students are an increasing challenge for higher education institutions. Mental health problems among students threaten academic performance, degree completion and student well-being. Structural efforts aimed…
Descriptors: Health Promotion, Academic Achievement, Mental Health, Higher Education
Sierra M. Trudel; Natalie R. Charamut; Spencer D. Perry; Lisa M. H. Sanetti; Jennifer M. Cavallari – Communique, 2024
There is a critical need to address educator health and well-being, yet only an average of 31% of schools offer workplace health and wellness promotion programs. As part of the Center for the Promotion of Health in the New England Workplace -- a National Institute for Occupational Safety and Health Center of Excellence for Total Worker Health®…
Descriptors: Elementary Schools, Well Being, Teaching Conditions, Stress Management
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Kelsie H. Okamura; Tessa Palafu; Katlyn An; Sarah Momilani Marshall; Steven Keone Chin; Kelly A. Stern; Byron J. Powell; Sara J. Becker; David S. Mandell; Scott K. Okamoto – School Mental Health, 2024
Epidemiological research over the past two decades has highlighted substance use disparities that affect Native Hawaiian and Pacific Islander youth, and the lack of effective approaches to address such disparities (Okamoto et al. in Asian American Journal of Psychology 10(3):239-248, 2019). The Ho'ouna Pono curriculum is a culturally grounded,…
Descriptors: Rural Schools, Substance Abuse, Prevention, Health Programs
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Keejoon Yoon; Sunghae Park; Hyunwoo Jung – Journal of Teaching in Physical Education, 2024
Purpose: The purpose of this project was to explore the developmental stages of a community of practice (CoP) and its impact on teachers' professional learning. Methods: Eight physical education (PE) teachers and one professor participated in this project, which specifically examined a CoP focused on PE (PE-CoP). Interviews and observations, as…
Descriptors: Communities of Practice, Teaching Methods, Instructional Innovation, Physical Education Teachers
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Marlana J. Kohn; Kelly A. Chadwick; Lesley E. Steinman – Prevention Science, 2024
COVID-19 disproportionally impacted the health and well-being of older adults--many of whom live with chronic conditions--due to their higher risk of dying and being hospitalized. It also created several secondary pandemics, including increased falls risk, sedentary behavior, social isolation, and physical inactivity due to limitations in mobility…
Descriptors: Evidence Based Practice, Prevention, Distance Education, Delivery Systems
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Devin Miller; Dayna DeHerrera-Smith; Teresa A. Sharp; Elizabeth D. Gilbert – Health Education & Behavior, 2024
A revised way of thinking is essential for promoting harm reduction strategies and reducing the negative implications of injection drug use (IDU). Despite the growth of harm reduction approaches in the United States, there is limited guidance for designing and implementing multi-sector efforts that address the external determinants that promote…
Descriptors: Guidelines, Safety, Drug Use, Drug Abuse
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Karen L. Franck; Janet Fox; Heather Sedges; Matthew Devereaux – Journal of Extension, 2024
Farmers face unique occupational and interpersonal stressors that increase risk for poor physical and mental health outcomes. To educate farmers and their families about these risks, one state's Family and Consumer Sciences faculty partnered with Agriculture and Natural Resources faculty with input from county agents to develop a series of online…
Descriptors: Agricultural Occupations, Agricultural Education, Family (Sociological Unit), Health
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Alison Evans; Bridget Rennie-Salonen; Suzanne Wijsman; Bronwen Ackermann – Research Studies in Music Education, 2024
Embedding musicians' occupational health training in music education curricula is widely recommended due to the well-documented high prevalence of performance-related health problems (PRHPs) among musicians across their lifespan. A scoping review was conducted to examine the range of evidence from implementations of musicians' health education…
Descriptors: Occupational Safety and Health, Musicians, Music Education, Physiology
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Mbohjim Othniel Mobit; Lorraine Elit; Dennis Duane Palmer; Nancy Lea Palmer; Timothy Njobula Fanfon – Cogent Education, 2024
The shortage of rehabilitation health personnel in Cameroon is a limiting factor to attaining full health coverage under Sustainable Development Goal 3 of ensuring healthy lives and promoting well-being for all ages. This problem has been accentuated by the low level and quality of training of rehabilitation workers such as physiotherapists. This…
Descriptors: Foreign Countries, Physical Therapy, Allied Health Occupations Education, Intervention
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Peggy Lockyer; Deidre Le Fevre; Mark Vickers – Journal of Professional Capital and Community, 2024
Purpose: This study sets out to investigate the elements of the collaborative culture required for the successful implementation and sustainability of programs in schools. It draws on a case study of a student peer-led physical activity (PA) program implemented within the complex and dynamic environment of school communities in New Zealand. The…
Descriptors: Program Implementation, Sustainability, Physical Activities, Peer Teaching
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Pamella Mayumi Dias Inamori; Camilo Lellis-Santos – Advances in Physiology Education, 2024
Reading nutrition facts labels is a competency for which training is given in several nutrition education programs, especially in obesity outreach workshops. The Top Trumps-style card game is commonly used in obesity prevention educational programs to engage participants in reading nutrition facts labels; however, the success of TV cooking shows…
Descriptors: Merchandise Information, Nutrition, Obesity, Outreach Programs
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