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Department of National Health and Welfare, Ottawa (Ontario). – 1989
This report summarizes the latest edition of national guidelines that have been a cornerstone of nutrition policies and programs in Canada for almost 50 years. The guidelines for healthy eating are as follows: enjoy a variety of foods; emphasize cereals, breads, other grain products, vegetables, and fruits; choose low-fat dairy products, lean…
Descriptors: Eating Habits, Food Standards, Foreign Countries, Health Promotion
Congress of the U.S., Washington, DC. Senate Committee on Finance. – 1988
This document presents witnesses' testimonies and additional information from the Senate hearing held in Miami, Florida to examine the issue of preventive health services, focusing on risk reduction and health promotion programs for the elderly. The goal of the hearing was to examine efforts to identify people with high risks of developing a…
Descriptors: Clinical Diagnosis, Health Promotion, Hearings, High Risk Persons
Nowack, Kenneth M. – 1988
It is becoming increasingly clear that the effects of work and life stress are costly both to the individual and to the organization. Everyone experiences work and life stress, yet many people are more stress resistant (hardy) than others. Several factors appear to be quite predictive of the stress resistant employee. These include the perception…
Descriptors: Employed Women, Employees, Females, Health Promotion
Posner, Marc – Education Development Center, Inc., 2004
State health agencies are asked to do a big job. With the advent of an increased focus on bioterrorism preparedness, and the emergence of diseases such as West Nile Virus and SARS, the job is becoming bigger. Yet health agencies still have responsibilities for more traditional concerns, since these problems remain threats to the public. State…
Descriptors: Prevention, Public Health, Drinking, Child Health
Pistole, M. Carole – 2001
This digest describes the uniqueness of one of the youngest service provider professions in existence, mental health counseling (MHC). A history is given of how the founders of this profession were able to establish a professional organization and identity. The identity of the mental health counselor is described as an aggregate of educational,…
Descriptors: Counseling, Counselor Role, Health Promotion, History
Torsney, Janet – 1999
Save the Children, founded in the United States in 1932, is an international nonprofit child-assistance organization designed to help children and their families improve their health, education, and economic opportunities, make the most of their out-of-school time, and help families recover from the effects of natural and man-made disasters. This…
Descriptors: Child Health, Child Welfare, Children, Developing Nations
Southerland, Nancy; Hart, Daniel; Atkins, Robert – 2002
The association of family income with child health is well-known. Compared to children from affluent families, low-income children are more likely to suffer from various chronic and sub-acute health problems including dental decay, asthma, earaches, vision deficiencies, and spotty immunizations. These problems interfere with healthy development.…
Descriptors: Access to Health Care, Child Health, Child Welfare, Health Insurance
President's Council on Physical Fitness and Sports, Washington, DC. – 1997
This handbook focuses on how to get into shape, how to practice for each of the events in the President's Challenge, and how to improve performance on various events to increase chances of earning one of the President's Challenge awards. Sections of the booklet cover motivational tips, defining and measuring physical fitness, body composition, how…
Descriptors: Calisthenics, Child Health, Elementary Secondary Education, Health Promotion
Seefeldt, Vern D.; Ewing, Martha E. – President's Council on Physical Fitness and Sports Research Digest, 1997
This newsletter issue documents the number of children and adolescents participating in sports and examines gender differences, barriers to participation, and benefits of sports participation. The largest number of participants is enrolled in agency-sponsored programs (45 percent), followed by recreational programs (30 percent). Gender data reveal…
Descriptors: Adolescents, Athletics, Elementary Secondary Education, Health Promotion
Frost, Helen – 2000
This booklet for young children is part of a series that supports national science standards related to physical health and nutrition, describing and illustrating the importance of using the Food Guide Pyramid and eating from the dairy group. Colorful photographs support early readers in understanding the text. The repetition of words and phrases…
Descriptors: Child Health, Comprehensive School Health Education, Eating Habits, Elementary Education
Frost, Helen – 2000
This booklet for young children is part of a series that supports national science standards related to physical health and nutrition, describing and illustrating the importance of using the Food Guide Pyramid and eating plenty of vegetables. Colorful photographs support early readers in understanding the text. The repetition of words and phrases…
Descriptors: Child Health, Comprehensive School Health Education, Eating Habits, Elementary Education
Frost, Helen – 2000
This booklet for young children is part of a series that supports national science standards related to physical health and nutrition, describing and illustrating the importance of using the Food Guide Pyramid and eating plenty of servings of fruit. Colorful photographs support early readers in understanding the text. The repetition of words and…
Descriptors: Child Health, Comprehensive School Health Education, Eating Habits, Elementary Education
Frost, Helen – 2000
This booklet for young children is part of a series that supports national science standards related to physical health and nutrition, describing and illustrating the importance of using the Food Guide Pyramid and avoiding excesses of fats, oils, and sweets. It presents appealing alternatives to these unhealthy foods. Colorful photographs support…
Descriptors: Child Health, Comprehensive School Health Education, Eating Habits, Elementary Education
2003
"The Shape We're In" is a national public education initiative that places a media spotlight on physical activity and obesity to promote public awareness and spark dialogue and action across the country. The centerpiece is a five-part newspaper series delivered to newspapers nationwide. This community action guide begins by describing…
Descriptors: Community Programs, Health Promotion, Mass Media Use, Obesity
Riccio, Nina – 1997
This "Five Kids & a Monkey" health education series intended for elementary age students, takes readers on all kinds of adventures. In this first series, the characters explore the inner workings of a human mouth, take a wild ride through a virus command center or race all around town to save their pal Munchie from a terrible case of…
Descriptors: Child Health, Class Activities, Elementary Education, Health Education
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