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Hendrix, Marie – Exchange: The Early Childhood Leaders' Magazine Since 1978, 2008
Each day quality child care programs strive to provide for the nutritional well being of their children. Staff thoughtfully prepare menus that target balanced diets and address caloric needs. Careful consideration to nutritional value and safety guides the process of selecting and preparing food. The outcome is appealing, developmentally…
Descriptors: Nutrition, Well Being, Eating Habits, Child Development
Dallery, Jesse; Meredith, Steven; Glenn, Irene M. – Journal of Applied Behavior Analysis, 2008
Eight smokers were randomly assigned to a deposit contract ($50.00) or to a no-deposit group. Using a reversal design, participants could recoup their deposit (deposit group) or earn vouchers (no-deposit group) for smoking reductions and abstinence (breath carbon monoxide [CO] less than or equal to 4 parts per million) during treatment phases.…
Descriptors: Smoking, Reinforcement, Intervention, Motivation
Obeng, Cecilia Sem – Early Childhood Education Journal, 2008
One hundred and twelve preschool teachers in Indiana were asked to complete a questionnaire requesting them to indicate what personal health-related activities they were incorporating into their classroom routines, why they were incorporating them, and how often such activities were done. The results of the study indicate that the most…
Descriptors: Health Education, Hygiene, Preschool Teachers, Questionnaires
DeMaria, Peter A., Jr.; Patkar, Ashwin A. – Journal of American College Health, 2008
Opiate abuse and dependence have become important concerns for college healthcare providers. The passage of the Drug Addiction Treatment Act of 2000 and the approval of the combination buprenorphine/naloxone for office-based treatment of opiate dependence have increased the options available for college students and their healthcare providers. The…
Descriptors: Drug Addiction, Pharmacology, Drug Abuse, College Students
Smith, Lynne E. – Journal of American College Health, 2008
Cardiovascular disease is the leading cause of death for men and women in the United States. Risk factors and health behaviors combine over time to contribute to the disease process. College communities provide a unique environment for health promotion, risk reduction, and primary intervention. Heart health should be an integral part of college…
Descriptors: Health Promotion, Diseases, Health Behavior, Death
Sabah, Selmaoui; Boujemaa, Agorram; Salah-Eddine, Khzami; Taoufik, EL Abboudi; Dominique, Berger – Online Submission, 2010
Conceptions are analyzed as being the emergences from interactions between three poles:scientific knowledge (K), values (V) and social practices (P). The teachers' beliefs and values have a direct influence on the way of understanding and teaching a topic. These beliefs must be taken into account in the content and strategies of the teacher's…
Descriptors: Health Education, Sex Education, Sexuality, Foreign Countries
Fernandes, Meenakshi Maria – RAND Corporation, 2010
This dissertation evaluates the impact of elementary school policies on child health behaviors and obesity in the United States. Two chapters address nutrition policies, two chapters address physical activity policies, and a final chapter estimates the health care cost savings associated with a decline in childhood obesity prevalence. The use of…
Descriptors: Physical Education, Obesity, Body Composition, Physical Activities
Levin, Kate A.; Currie, Candace – Health Education, 2010
Purpose: The purpose of this paper is to investigate the association between mother-child and father-child communication and children's life satisfaction, and the moderating effect of communication with stepparents. Design/methodology/approach: Data from the 2006 Health Behaviour in School-aged Children: WHO-collaborative Study in Scotland…
Descriptors: Mothers, Life Satisfaction, Young Adults, Adolescents
Chen, Shih-Neng; Tseng, Jauling – Health Education Journal, 2010
Objective: To assess various marginal effects of nutrient intakes, health behaviours and nutrition knowledge on the entire distribution of body mass index (BMI) across individuals. Design: Quantitative and distributional study. Setting: Taiwan. Methods: This study applies Becker's (1965) model of health production to construct an individual's BMI…
Descriptors: Obesity, Body Composition, At Risk Persons, Foreign Countries
Colchamiro, Rachel; Ghiringhelli, Kara; Hause, Judith – Journal of Nutrition Education and Behavior, 2010
The "Touching Hearts, Touching Minds" initiative was funded through a 2003 United States Department of Agriculture Special Projects grant to revitalize nutrition education and services in the Massachusetts Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Program. The 30 nutrition education materials and…
Descriptors: Counseling Techniques, Physical Activities, Nutrition, Counselor Client Relationship
Kwan, Matthew Yiu Wing; Arbour-Nicitopoulos, Kelly P.; Lowe, David; Taman, Sara; Faulkner, Guy E. J. – Journal of American College Health, 2010
Objective: The purpose of this study was to identify the health topics students received information about, how students obtained health-related information, and perceived believability of those sources. Participants and Methods: Students (N = 1202) were surveyed using the National College Health Assessment (NCHA) of the American College Health…
Descriptors: Health Education, Credibility, Higher Education, Health Services
Dammann, Kristen; Smith, Chery – Journal of Nutrition Education and Behavior, 2010
Objective: This qualitative study explored low-income children's food-related attitudes and behaviors, and current weight status. Design: Two researchers conducted 14 audiotaped, 60-minute focus groups. Height and weight were measured. Setting: Libraries, homeless shelters, and a community center. Participants: Ninety-two low-income children aged…
Descriptors: Low Income, Focus Groups, Eating Habits, Community Centers
Rojas-Guyler, Liliana; Price, Kimberly L. J.; Young, Kathleen; King, Keith A. – Health Educator, 2010
Objectives: The purpose of this study was to assess potential relationships among reproductive health knowledge, preventive health behaviors, perceived severity and risk of breast cancer, cervical cancer, and sexually transmitted infections and selected demographical variables and characteristics related to acculturation among Latina immigrants.…
Descriptors: Health Needs, Health Education, Health Promotion, Acculturation
Akre, Christina; Michaud, Pierre-Andre; Berchtold, Andre; Suris, Joan-Carles – Health Education Research, 2010
The purpose of this article is to identify tobacco and cannabis co-consumptions and consumers' perceptions of each substance. A qualitative research including 22 youths (14 males) aged 15-21 years in seven individual interviews and five focus groups. Discussions were recorded, transcribed verbatim and transferred to Atlas.ti software for narrative…
Descriptors: Global Approach, Health Education, Health Promotion, Prevention
Garside, Ruth; Pearson, Mark; Moxham, Tiffany – Health Education Research, 2010
Skin cancer is an increasing problem in Europe, America and Australasia, although largely preventable by avoiding excessive ultraviolet (UV) exposure. This paper presents the findings of a systematic review of qualitative research about the prevention of skin cancer attributable to UV exposure. The aim is to understand elements that may contribute…
Descriptors: Foreign Countries, Cues, Health Education, Self Efficacy

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