Full-Cost Accounting for School Food Service Programs:

Scott, Ed

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ERIC Number: EJ236603

Record Type: CIJE

Publication Date: 1980-Nov

Pages: N/A

Abstractor: N/A

ISBN: N/A

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Available Date: N/A

Full-Cost Accounting for School Food Service Programs: "Accountability . . . a Great Responsibility."

Scott, Ed

School Business Affairs, v46 n12 p29,42 Nov 1980

Federal guidelines are detailed and specific as to what data are needed for full-cost accounting by school districts participating in federally funded school food service programs. (Author/MLF)

Descriptors: Accountability, Cost Effectiveness, Elementary Secondary Education, Federal Aid, Federal Regulation, Food Service, Lunch Programs, School Accounting

Publication Type: Journal Articles; Guides - Non-Classroom

Education Level: N/A

Audience: Practitioners

Language: English

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Authoring Institution: N/A

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Author Affiliations: N/A