ERIC Number: EJ1276434
Record Type: Journal
Publication Date: 2020-Nov
Pages: 6
Abstractor: As Provided
ISBN: N/A
ISSN: ISSN-0021-9584
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Adapting Interactive Interview Tasks to Remote Data Collection: Human Subjects Research That Requires Annotations and Manipulations of Chemical Structures during the COVID-19 Pandemic
Chatha, Courtney J.; Bretz, Stacey Lowery
Journal of Chemical Education, v97 n11 p4196-4201 Nov 2020
In response to the Coronavirus-19 pandemic, higher education institutions quickly moved to emergency remote learning, and most human subjects research came to an immediate halt. Chemistry education researchers who wanted to continue data collection were confronted by many challenges, including research designs and data collection methods that had presumed local access to student participants, such as interactive tasks for students to complete during face-to-face interviews. In order to resume data collection remotely, interactive tasks needed to be translated to a virtual space. This communication reports adaptations made to an interview protocol to facilitate data collection in a remote setting with students as they interacted with and annotated multiple representations of chemical structures. The benefits and limitations to remotely capturing students' drawings and interactions with multiple chemistry representations using the features available through a common video conferencing platform are discussed.
Descriptors: COVID-19, Pandemics, Online Courses, Distance Education, Science Instruction, Chemistry, College Science, Undergraduate Study, Data Collection, Barriers, Interaction, Interviews, Videoconferencing
Division of Chemical Education, Inc. and ACS Publications Division of the American Chemical Society. 1155 Sixteenth Street NW, Washington, DC 20036. Tel: 800-227-5558; Tel: 202-872-4600; e-mail: eic@jce.acs.org; Web site: http://pubs.acs.org/jchemeduc
Publication Type: Journal Articles; Reports - Evaluative
Education Level: Higher Education; Postsecondary Education
Audience: N/A
Language: English
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