Peer reviewedERIC Number: EJ057602
Record Type: CIJE
Publication Date: 1972
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Toward a National Nutrition Policy
Mayer, Jean
Science, 176, 4032, 237-241, Apr 72
Reviews changes in United States nutrition since the 1969 White House Conference on Food, Nutrition, and Health and identifies necessary components of public, private and expert contributions towards a policy for ensuring adequate nutrition for all Americans. (AL)
Descriptors: Federal Programs, Food, Health, Nutrition, Policy, Resource Materials, Social Influences
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