ERIC Number: ED429192
Record Type: Non-Journal
Publication Date: 1999-Mar
Pages: 19
Abstractor: N/A
ISBN: N/A
ISSN: N/A
EISSN: N/A
Available Date: N/A
A Program Handbook To Meet the Essential ESL and Literacy Needs of the Baking and Health Care Industries.
Zane, Lawrence F. H.
This handbook contains guidelines for setting up a workplace literacy project through a partnership between business and an educational partner. It is based on the experiences of a workplace literacy partnership of Bakery Europa, Straub Clinic and Hospital, and the University of Hawaii. Information is provided on the following six topics: (1) building successful partnerships (duties and responsibilities of educational and business partners, composition and duties of advisory committee); (2) identifying workplace literacy needs (general and business-specific needs); (3) facilities; (4) instruction (goals, content, format, methodology, scheduling, and assessment); (5) recruitment (methods and incentives); and (6) evaluation (recordkeeping and effects on workplace productivity). (KC)
Descriptors: Adult Basic Education, Adult Literacy, Bakery Industry, Basic Skills, Curriculum, Education Work Relationship, Educational Practices, Guidelines, Health Personnel, Literacy Education, Program Development, Program Implementation, School Business Relationship, Skill Development, Teaching Methods, Workplace Literacy
Publication Type: Guides - Non-Classroom
Education Level: N/A
Audience: Practitioners; Teachers
Language: English
Sponsor: Office of Vocational and Adult Education (ED), Washington, DC. National Workplace Literacy Program.
Authoring Institution: Hawaii Univ., Honolulu. Coll. of Education.
Identifiers - Location: Hawaii
Grant or Contract Numbers: N/A
Author Affiliations: N/A