These 41 articles on the topic of alcoholism and nutrition address the following subjects: (1) the effects of alcohol on nutrition and gastrointestinal functions; (2) the effects of alcohol on mineral metabolism; (3) the effects of alcohol on vitamin metabolism; (4) the effects of alcohol on protein and amino acid metabolism; (5) alcohol metabolism; including the effects of chronic alcohol ingestion and nutritional states; (6) the fetal alcohol syndrome: possible implications of nutrient deficiencies; and (7) the effects of dietary non-steroidal estrogen on the feminization of male alcoholics. (JD)