This staff guide is directed to individuals or groups who are interested in the establishment and operation of child care centers for disadvantaged children and includes discussions of staff schedules, duties, supplies, health and safety. The first section deals with daily routines and discusses care for infants, toddlers, pre-school and school-age children. Helpful food service ideas are provided, including check lists and enumeration of supplies needed. The second section describes specific activities such as a rhythm band, painting, cooking, group games, science, and stories. A list of materials needed, step-by-step instructions, and age group recommendations are given for each activity. (AJ)