The increasing need for skilled agricultural technicians for the grain, feed, seed, and farm supply industry resulted in preparation of this suggested curriculum guide to aid in planning, developing, and evaluating post-high school programs. The guide includes: (1) suggested course outlines with examples of texts and references, (2) sequence of technical education procedure, (3) laboratory layouts with equipment and costs, (4) a discussion of library, faculty and student services, and (5) a selected list of scientific, trade and technical societies. Consultants, advisors, owners and employers in the industry, elevator operator managers, and administrators and teachers in schools of technology provided suggestions to the agricultural and technical education specialist in the occupations section of the Division of Vocational and Technical Education who authored the document. Sections are: (1) The Grain, Feed, Seed, and Farm Supply Industry. (2) The Technician Education Program, (3) The Curriculum, (4) Course Outlines, (5) Facilities, Equipment and Cost, (6) Selecting Library Materials, and (7) Bibliography. Sample instructional materials and occupational experience forms are provided in the appendixes. (DM)