The purpose of this article is to summarize the developing role and the challenges facing the British primary and secondary education sector in the promotion of children's health-enhancing physical activity. This is in the context of a public agenda on physical activity for health that grew steadily in stature throughout the 1990s and has…

This article describes the early experience of an Information Officer appointed within a newly formed primary health care team in the new township of Cambourne, west of Cambridge. The post was jointly defined and funded through a partnership between Cambridgeshire Libraries, the Primary Care Trust and Monkfield Medical Practice. The article…

This review evaluates the accuracy of diabetes mellitus coverage in selected mass-circulating women's magazines from 1995 through 2001. The ProQuest database was searched to obtain all citations from five women's magazines ("Better Homes and Gardens," "Good Housekeeping," "Ladies' Home Journal," "Family Circle," and "Woman's Day") and three…

This article presents the text of an address delivered by Robert F. Valois at the Annual National Meeting of the American Association for Health Education, American Alliance for Health, Physical Education, Recreation & Dance in Philadelphia, Pennsylvania, on April 4, 2003. Valois discusses the changes in the "American village" as they relate to…

Objective: To appraise information resources on newborn blood spot screening currently available for parents and health professionals internationally. Method: Health information on newborn blood spot screening was sourced internationally through the internet and, in the United Kingdom, through health service providers and support organisations. An…

Background and Objective: This article sets out the findings from an analysis of food projects, with a particular emphasis on fruit and vegetables, from the 26 Health Action Zones (HAZs) in England and those taking place within the former NHS regional areas in 2001. The objective was to gather information on the existing practice to inform future…

Objectives: To examine gender differences in attitudes towards nutrition therapy within first- and fourth-year medical students. Methods: Participants (n=128) completed a computer self-administered questionnaire assessing attitudes towards nutrition therapy. Results: Analysis of covariance revealed that females report significantly more positive…

The field of environmental health promotion gained new prominence in recent years as awareness of physical environmental stressors and exposures increased in communities across the country and the world. Although many theories and conceptual models are used routinely to guide health promotion and health education interventions, they are rarely…

This project responded to the concerns of experienced community health workers who worked with people who had mental illness and resided in Supported Residential Facilities (SRFs) in South Australia. They had identified that urinary and faecal incontinence was common for this group of people and yet it was an issue that had not previously been…

To review and analyze the scope of practice of health promotion services and draft standards of quality indicators for higher education communities, the American College Health Association (ACHA) initiated a Task Force on Health Promotion in Higher Education in May 1996. Members of the task force developed a National Survey on Health Promotion and…

This study was designed to analyze the significance of the recess period and "the effect of its duration" on children's daily physical activity. Thirteen pupils attending school in a rural area were monitored with accelerometers during the study weeks. The intervention consisted of modifying regularly scheduled recess period for a month.…

This article describes the efforts made by various schools in the U.S. to fight off the obesity problems of students. The intensive media coverage of the country's childhood-obesity problem sparked by the release of alarming statistics, created a junk food backlash. The Montgomery County school system and the many districts nationwide has…

Although studies regarding health issues and the obesity epidemic have increased in recent years, few of these studies target college-aged students. The primary purpose of this study was to evaluate the differences in race/ethnicity with respect to prevalence of overweight/obesity (defined by body mass index or BMI) among college students…

Background: The Youth Risk Behavior Survey (YRBS) was used by a city school district (approximately 11,000 students) in the upper Midwest to monitor trends for nutrition and physical activity (PA) behaviors both within and between years and to compare with national 2003 data. Methods: Independent random samples were obtained in 1999 (387 middle…

A food safety education program developed for retail food establishments was evaluated to assess the extent to which participants were practicing selected behaviors linked to reducing the risk of foodborne disease both before and after the program. Scores from the state health department's Certified Food Manager (CFM) exam also were examined.…