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Grace, Clyde, Jr. – 1979
Designed to provide instructional materials for use by vocational agriculture teachers, this unit contains nine lessons based upon competencies needed to maximize profits in corn production. The lessons cover opportunities for growing corn; seed selection; seedbed preparation; planting methods and practices; fertilizer rates and application;…
Descriptors: Agricultural Education, Agricultural Production, Agricultural Skills, Behavioral Objectives
Creighton, Virginia; And Others – 1980
This supplement to the California Business Education Program Guide for Office and Distributive Occupations is designed to assist office education teachers of secondary, postsecondary, and adult students to update their business education curricula in light of new technology and increasing demand for skilled office workers. Focusing on word…
Descriptors: Adult Education, Behavioral Objectives, Business Education, Competency Based Education
Lamoureaux, Sarann – 1977
This secondary unit of instruction on the adding machine is one of sixteen Common Core Units in Business Education (CCUBE). The units were designed for implementing the sixteen common core competencies identified in the California Business Education Program Guide for Office and Distributive Education. Each competency-based unit is designed to…
Descriptors: Business Education, Competency Based Education, Computation, Core Curriculum
Goria, Joan – 1977
This secondary unit of instruction on making change is one of sixteen Common Core Units in Business Education (CCUBE). The units were designed for implementing the sixteen common core competencies identified in the California Business Education Program Guide for Office and Distributive Education. Each competency-based unit is designed to…
Descriptors: Business Education, Competency Based Education, Core Curriculum, Distributive Education
Illinois State Board of Education, Springfield. – 1980
This publication collects representative and varied curriculum activities in the area of nutrition education. Aimed at stimulating thought and activities related to nutrition among both teachers and their 9- through 12-year-old students, the booklet suggests to teachers the ease with which nutrition information can be incorporated into the…
Descriptors: Curriculum Enrichment, Eating Habits, Educational Objectives, Foods Instruction
Schramm, C.; Osland, Walt – 1976
One of twelve individualized courses included in an automotive repair curriculum, this course covers the theory, diagnosis, repair, and adjustment of automotive electrical systems. The course is comprised of six units: (1) Fundamentals of Electrical Systems, (2) Battery Servicing, (3) Starting Systems, (4) Charging Systems, (5) Ignition Systems,…
Descriptors: Adult Education, Auto Mechanics, Disadvantaged, Electric Batteries
Preston, T.; Egan, B. – 1975
One of thirteen individualized courses included in a marketing curriculum, this course covers the basic elements of retail salesmanship, plus simulation and practice in making sales demonstrations. The course is comprised of two units: (1) Steps of the Sale and (2) Suggestion Selling. Each unit begins with a Unit Learning Experience Guide that…
Descriptors: Adult Education, Business Education, Disadvantaged, Distributive Education
Hoggatt, P.; And Others – 1975
One of four individualized courses included in a radio and television repair curriculum, this course focuses on alternating current relationships and computations, transformers, power supplies, series and parallel resistive-reactive circuits, and series and parallel resonance. The course is comprised of eight units: (1) Introduction to Alternating…
Descriptors: Adult Education, Audio Equipment, Disadvantaged, Electric Circuits
Marinelli, Diane, Ed. – 1979
These eighteen Survival Skills units are intended to provide the adult basic education student with life skills information, new vocabulary, and reading practice at a readability level of 3.0 to 6.0. It is suggested that they be used only under an instructor's direction and that specialized vocabulary may need to be pre-taught. Each unit is…
Descriptors: Adult Basic Education, Child Rearing, Community Health Services, Consumer Economics
Minneapolis Public Schools, Minn. – 1980
Developed by the United States Department of Agriculture's SPEAC (Student Parent Educator Administrator Children) for Nutrition Demonstration Project, these four nutrition education curriculum components are designed to promote health and beneficial nutrition practices among preschool children. The SPEAC Preschool Unit is divided into three…
Descriptors: Curriculum Guides, Demonstration Programs, Eating Habits, Food
Kranzberg, Melvin, Ed.; And Others – 1980
This book of readings and a study guide on energy is part of the twelfth Course by Newspaper, "Energy and the Way We Live." Courses by Newspaper is a program presenting college-level courses to the public through the cooperation of newspapers and participating colleges. Other components of this course are the Source Book (SO 012 722) and…
Descriptors: Adult Education, Educational Objectives, Energy, Energy Conservation
Research for Better Schools, Inc., Philadelphia, PA. – 1980
The improvement of student engaged time leads to instructional improvement. Major steps for improving instruction by improving student engaged time are information collection, comparison of information and identification of strategies, selection and preparation of strategies, and implementation and re-evaluation. This leader's guide covers the…
Descriptors: Change Strategies, Classroom Observation Techniques, Course Evaluation, Elementary Secondary Education
Southwest Educational Development Corp., Austin, TX. – 1970
This book is the teacher's manual to a text designed to meet the particular needs of those children who have "accumulated discouragements" in learning mathematics. It is a manual of suggested teaching strategies and additional materials aimed at compensating for past student failures to understand mathematical concepts. This book, S, is…
Descriptors: Geometric Concepts, Grade 7, Instructional Materials, Learning Activities
Turner, Elaine – 1978
This document provides teaching guidelines and student material for a unit intended for use in high school business, consumer, or home economics programs. Time allotment is from four to six hours of classroom time. The objective of this capsule is to help students determine the financial institution that would best meet their needs. The student…
Descriptors: Banking, Business Education, Comparative Analysis, Consumer Education
Estes, Cynthia – 1979
This document provides teaching guidelines and student material for a unit intended for use in an eighth grade mathematics or consumer program. Time allotment is from four to five hours of classroom time. The objective of this capsule is to teach the basic concepts of banking, including how a bank makes money for its customers, services which a…
Descriptors: Banking, Comparative Analysis, Consumer Economics, Consumer Education


