NotesFAQContact Us
Collection
Advanced
Search Tips
Laws, Policies, & Programs
Elementary and Secondary…1
What Works Clearinghouse Rating
Showing 196 to 210 of 1,716 results Save | Export
Peer reviewed Peer reviewed
Direct linkDirect link
Kuntzleman, Thomas S.; Johnson, Ryan – Journal of Chemical Education, 2020
The so-called Diet Coke and Mentos experiment is initiated by dropping Mentos candies into a bottle of Diet Coke or other carbonated beverage. This causes the beverage to rapidly degas, causing foam to stream out of the bottle. Simple application of the gas laws leads to the straightforward prediction that ejection of greater foam volume is…
Descriptors: Chemistry, Food, Science Instruction, Teaching Methods
Peer reviewed Peer reviewed
PDF on ERIC Download full text
Akkuzu, Idil; Erem, Nesip Omer – International Society for Technology, Education, and Science, 2020
Re-considering 'space' has gained importance once again, especially in the context of virtual spaces that have developed in the last century. Virtual technologies aiming for a lifelike experience have tried to imitate the processes taking place in physical space and adapt them to virtual spaces. Just as in the physical world, spaces formed by…
Descriptors: Computer Simulation, Museums, Cognitive Processes, Teaching Methods
Peer reviewed Peer reviewed
Direct linkDirect link
Cerretani, Colin; Kelkile, Esayas; Landry, Alexandra – Chemical Engineering Education, 2017
We discuss the successful creation and implementation of a biotechnology track within the chemical engineering unit operations course. The track focuses on engineering principles relevant to brewing. Following laboratory modules investigating heat transfer processes and yeast fermentation kinetics, student groups design and implement a project to…
Descriptors: Chemical Engineering, Laboratory Experiments, Biotechnology, Kinetics
Peer reviewed Peer reviewed
Direct linkDirect link
Babovic, Miloš; Babovic, Vukota – Physics Education, 2017
A few simple experiments in the magnetic field of a permanent U-shaped magnet are described. Among them, pin oscillations inside the magnet are particularly interesting. These easy to perform and amusing measurements can help pupils understand magnetic phenomena and mutually connect knowledge of various physics branches.
Descriptors: Science Experiments, Magnets, Physics, Kinetics
Peer reviewed Peer reviewed
Direct linkDirect link
Tomba, J. Pablo – Journal of Chemical Education, 2017
The use of free energy plots to understand the concept of thermodynamic equilibrium has been shown to be of great pedagogical value in materials science. Although chemical equilibrium is also amenable to this kind of analysis, it is not part of the agenda of materials science textbooks. Something similar is found in chemistry branches, where free…
Descriptors: Energy, Thermodynamics, Teaching Methods, Equations (Mathematics)
Peer reviewed Peer reviewed
Direct linkDirect link
Cross, Rod – Physics Education, 2017
If a small object is placed under the front leg of a chair, the chair tilts backwards. If the object is placed under a rear leg, the chair tilts sideways. The effect is surprising but can be analysed in terms of elementary physics.
Descriptors: Physics, Elementary School Science, Scientific Concepts, Scientific Principles
Peer reviewed Peer reviewed
Direct linkDirect link
Bice, Matthew R.; Hollman, Angela; Bickford, Sonja; Bickford, Nate; Ball, James W.; Wiedenman, Eric M.; Brown, Gregory A.; Dinkel, Danae; Adkins, Megan – International Journal of Kinesiology in Higher Education, 2017
Kinesiology is a diverse field revolving around a core ideology of physical activity. Because of its multidisciplinary nature, kinesiology is an area that is made for interdisciplinary collaboration. This article evaluates kinesiology and the wide range of potential interdisciplinary collaborations, specifically through the lens of the areas of…
Descriptors: Kinetics, Physical Activities, Interdisciplinary Approach, Barriers
Peer reviewed Peer reviewed
Direct linkDirect link
Jeffery, Kathleen A.; Pelaez, Nancy J.; Anderson, Trevor R. – Biochemistry and Molecular Biology Education, 2019
Biochemistry textbooks often provide a disconnected, highly mathematical, and decontextualized treatment of thermodynamic and kinetic principles, which renders topics like protein folding difficult to teach. This is concerning given that graduates entering careers, like the pharmaceutical industry, must be able to apply such knowledge and related…
Descriptors: Biochemistry, Science Instruction, Teaching Methods, Thermodynamics
Peer reviewed Peer reviewed
Direct linkDirect link
Gonçalves, Bárbara Rezende; Silva-Caldeira, Priscila Pereira – Journal of Chemical Education, 2019
Most didactic lab experiments deal with the influence of temperature, concentration, pressure, surface area, and catalysts on chemical kinetics; however, few of them explore the influence of light radiation and the presence of inhibitor agents on reaction rates. In order to investigate the effects of the radiation source and the presence of…
Descriptors: Light, Food, Laboratory Experiments, Science Experiments
Peer reviewed Peer reviewed
Direct linkDirect link
Johnson, Philip – School Science Review, 2018
This article challenges the notion that entropy is something to be avoided. A line of argument is presented that is accessible to those not having specialist knowledge and that offers a new perspective to those more familiar with the concept. It shows that temperature is better understood by addressing entropy. Entropy change diagrams are…
Descriptors: Scientific Concepts, Climate, Visual Aids, Chemistry
Peer reviewed Peer reviewed
Direct linkDirect link
Dale, Julian; Glaister, Mark – Research Quarterly for Exercise and Sport, 2018
Purpose: This study investigated the existence of the oxygen uptake (VO[subscript 2]) overshoot and the effects of exercise intensity and fitness status on the response during moderate-intensity exercise. Methods: Twelve "high-fitness" (M[subscript age] = 26 ± 5 years; M[subscript height] = 184.1 ± 5.4 cm; M[subscript body mass] =…
Descriptors: Exercise Physiology, Athletes, Body Composition, Body Height
Peer reviewed Peer reviewed
Direct linkDirect link
Rosa, Clarissa H.; Antelo, Francine; Rosa, Gilber R. – Journal of Food Science Education, 2018
A 4-week mini-project is proposed for an experimental Physical Chemistry course applied in Food Science training. Activities include preparation of beet extract for the extraction of betanins and analysis of the kinetics of betanins in thermal degradation at three temperatures (60, 70, and 80 ºC). In addition to developing common laboratory…
Descriptors: Food, Chemistry, Science Instruction, Science Activities
Obaya Valdivia, Adolfo E.; Osornio, Carlos Montaño; Vargas-Rodríguez, Yolanda Marina – Online Submission, 2021
In the resolution of problems in chemical kinetics and catalysis the mathematical models relate the independent variable that is usually time, with the dependent variable which is normally the concentration of a reactant. They conform to linear models, whose parameters such as the ordering to origin and the slope are kinetic parameters, applying…
Descriptors: Problem Based Learning, Problem Solving, Chemistry, Kinetics
Peer reviewed Peer reviewed
Direct linkDirect link
Changenet, Pascale; Gustavsson, Thomas; Lampre, Isabelle – Journal of Chemical Education, 2020
In order to introduce students to the fascinating field of femtochemistry, we propose here a practical laboratory training course conceived for second-year master's students in chemistry. We describe the use of a broadband femtosecond transient absorption (pump-probe) experiment for monitoring a fast light-triggered chemical reaction in solution.…
Descriptors: Chemistry, Science Instruction, Spectroscopy, Scientific Concepts
Peer reviewed Peer reviewed
Direct linkDirect link
Fairley, David – School Science Review, 2020
This article introduces the use of "VPython" (the "Python" programming language plus a 3D graphics module called "Visual") as a potentially valuable tool in teaching aspects of secondary school chemistry, which also provides an opportunity for students to gain some experience with manipulating and/or writing computer…
Descriptors: Science Instruction, Educational Technology, Technology Uses in Education, Chemistry
Pages: 1  |  ...  |  10  |  11  |  12  |  13  |  14  |  15  |  16  |  17  |  18  |  ...  |  115