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Bouclaous, Carmel; Daher, Ralph; Osseily, Wissam; Rosário, Rafaela; Hamam, Hasan – Canadian Journal of School Psychology, 2023
The study assessed health literacy (HL) in Lebanese adolescents and its associations with health during the COVID-19 pandemic. A sample of 228 adolescents (63.1% female), 15.5 ± 1.5 years, took the survey. Data was collected between May and September 2020. The questionnaire consisted of the Health Literacy for School-Aged Children (HLSAC) scale,…
Descriptors: Foreign Countries, Adolescents, COVID-19, Pandemics
AlKhudari, Majed Numan; Mohsen, Khaled; Almanaseer, Ashraf; Abu-Rahme, Mohammed O. – International Journal of Education in Mathematics, Science and Technology, 2023
This study aims to identify the use of social networking sites by Jordanian university students to spread health awareness about the dangers of drugs. This study followed the descriptive analytical approach, and a questionnaire was developed to match the study dimensions. The study population consisted of students from the University of Jordan,…
Descriptors: Social Media, College Students, Knowledge Level, Health Promotion
Singer Trakhman, Lauren M.; Alexander, Patricia A.; Sun, Yuting – Journal of Experimental Education, 2023
The comprehension and calibration of 54 undergraduates were investigated as they read excerpts from an introductory geology textbook on weather and soil in print and digitally. All excerpts were approximately 1600 words in length and contained a graph, a diagram, and three photographs that complemented or extended the written text. Each student…
Descriptors: Undergraduate Students, Geology, Textbooks, Comprehension
Adams, Donnie; Lok Tan, King; Sandmeier, Anita; Skedsmo, Guri – Health Education Journal, 2023
Objective: Schools are important settings for health promotion. In schools, children and adolescents can be reached regardless of their social background, which represents a unique opportunity for promoting health. Several studies have demonstrated the importance of school leadership in initiating and sustaining health promotion; however, efforts…
Descriptors: Leadership, Health Promotion, Administrators, Administrator Attitudes
Vahed, Anisa; Walters, Matthys Michielse; Ross, Ashley Hilton Adrian – Education Inquiry, 2023
Despite the expanding literature in the last three decades on modes of implementation and the various forms of formal and informal assessments, there is limited evidence of academics' knowledge and understanding of continuous assessment practice. Using a mixed methods sequential explanatory research design, this paper aimed to investigate…
Descriptors: Assessment Literacy, Student Evaluation, Formative Evaluation, Summative Evaluation
Ernst, Helen M.; Wittwer, Jörg; Voss, Thamar – British Educational Research Journal, 2023
Although self-assessing one's knowledge is an integral part of a teacher's professional development, little is known about the accuracy of teacher candidates' self-assessments. In particular, not much attention has been paid to their self-assessment accuracy assessed on an individual level. Using measures from research on metacognition, we…
Descriptors: Preservice Teachers, Evaluation, Self Evaluation (Individuals), Accuracy
Zembylas, Michalinos; Matias, Cheryl E. – Race, Ethnicity and Education, 2023
This article builds on Charles W. Mills' foundational concept of white racial ignorance to expand his work by exploring the inner dynamics and practices of teacher education (its rationales, student teaching, practicums, pedagogies, curriculum) and explaining how the emotionalities of whiteness play a significant role in the ways that whiteness…
Descriptors: Whites, Racial Factors, Knowledge Level, Teacher Education
Roberts, Laura J.; Neyland, Penny J.; Devine, Aisling P.; Harris, Wendy E.; Bull, James C.; Froyd, Cynthia A.; Eastwood, Daniel C.; Forman, Daniel W.; Elias, Osian H. – Journal of Biological Education, 2023
This study aims to reduce the skills redundancy in ecology graduates by developing an employer-tailored work-"simulated" learning curriculum. Furthermore, we evaluate the overall potential of work-simulated learning (WSL) as a key pedagogic component of a work-"integrated" learning (WIL) framework. We employed the DACUM…
Descriptors: Employers, Simulation, Work Experience Programs, Curriculum Development
Sons, Ashley; Eckhardt, Ann L. – Journal of American College Health, 2023
Objective: College students make many important decisions related to sexual health, but little is known about their reproductive health knowledge. The purpose of the study was to examine health literacy and knowledge of female reproduction, contraception, and sexually transmitted infections (STIs) in college students. Participants: Undergraduate…
Descriptors: Undergraduate Students, Knowledge Level, Females, Birth
Ogrodnick, Michelle Mavreles; Feinberg, Iris – Adult Literacy Education, 2023
This paper discusses the implications of health literacy during the COVID-19 pandemic for adults with lower literacy skills. It highlights the challenges faced by individuals in understanding complex health information and emphasizes the role of adult educators in providing trustworthy and comprehensible health information. Incorporating health…
Descriptors: Health, Multiple Literacies, COVID-19, Pandemics
Oliva, Jose M.; Blanco, Ángel – European Journal of Science and Mathematics Education, 2023
A questionnaire was recently developed for the use with the Spanish-speaking, and evidence have been provided about the construct internal validity by means of structural equation modelling. In this paper, two research questions were considered: (i) What new evidence does application of the Rasch model provide regarding the validity of this…
Descriptors: Spanish Speaking, High School Students, College Students, Item Response Theory
Morgan, Maggie; Arrowood, John; Farris, Alisha; Griffin, Jamie – Journal of American College Health, 2023
A dual relationship between food insecurity and inadequate food literacy among college students may be attributed to limited food literacy, availability and ability to prepare healthful foods. Experiences that increase food literacy can improve diet quality and reduce food insecurity. Research was conducted through a food literacy-based curriculum…
Descriptors: Food, Hunger, Knowledge Level, Eating Habits
Hannah, Adam; Tchilingirian, Jordan; Botterill, Linda; Attwell, Katie – Evidence & Policy: A Journal of Research, Debate and Practice, 2023
Background: Recent complex and cross-boundary policy problems, such as climate change, pandemics, and financial crises, have recentred debates about state capacity, democratic discontent and the 'crisis of expertise'. These problems are contested and open to redefinition, misunderstanding, spin, and deception, challenging the ability of…
Descriptors: Knowledge Level, Epistemology, Comprehension, Misconceptions
Sanagavarapu, Prathyusha; Dadich, Ann; Hussain, Wajiha – Journal of School Health, 2023
Background: This article introduces the concept, food allergy literacy (FAL), which encompasses the knowledge, behaviors, and skills needed to manage a food allergy and is thus critical to child safety. Yet, there is limited clarity on how to promote FAL in children. Methods: Twelve academic databases were systematically searched to identify…
Descriptors: Allergy, Food, Knowledge Level, Health Behavior
Savas, Gülsade; Yavuzsoy Köse, Nilüfer – Journal of Pedagogical Research, 2023
This study investigates first-year undergraduate students of Primary Education Mathematics Teacher Education's knowledge and understanding of rotational symmetry in geometric shapes. Three students participated in this study, which was designed within the framework of a one-to-one teaching experiment (a qualitative research method) in the fall…
Descriptors: Preservice Teachers, Mathematics Teachers, Mathematics Skills, Geometric Concepts

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