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Calvert, Wilma J.; Isaac,, E. Paulette; Johnson, Sharon – Health & Social Work, 2012
This study examined the health-related quality of life and health-promoting behaviors in a convenience sample of low-income black men. Almost three-fourths reported their overall health as good or better. However, the mean number of recent (that is, past 30 days) mentally unhealthy days was 13.12, and more than half reported frequent (greater than…
Descriptors: Health Promotion, Quality of Life, Males, Social Work
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Moody, Elaine; Phinney, Alison – Canadian Journal on Aging, 2012
Social inclusion is an important factor in promoting optimum health and wellness for older adults. Community-engaged arts (CEA) have been promoted as a means to support social inclusion for this population, but little empirical evidence has been reported. The objective of this study was to explore the role of a CEA program in the social inclusion…
Descriptors: Participant Observation, Older Adults, Art Education, Social Integration
Lewinson, Terri – Metropolitan Universities, 2014
Extended-stay hotels are housing solutions for some older adults on the fringe of street homelessness. Research indicates that these environments can produce negative health outcomes for older adults. Strategies for managing negative environmental conditions must be identified to help older adults manage health outcomes. This paper describes a…
Descriptors: School Community Programs, Partnerships in Education, Health Promotion, Residential Care
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Hatcher, Daniel W.; FitzSimons, Crystal Weedall; Turley, Jill R. – Afterschool Matters, 2014
One in three children in this country is overweight or obese. One in five children lives in food-insecure households that struggle to put food on the table. Both problems affect millions of children. Both can occur in the same child at the same time. Both are linked to poor academic performance, behavior problems, and high rates of school…
Descriptors: Obesity, Food, Hunger, Low Achievement
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Parsons, Wendy G.; Garcia, Gabriel M.; Hoffman, Pamela K. – Journal of School Nursing, 2014
In 2006, the Anchorage School District implemented a school wellness policy to address the problem of obesity among its elementary-aged students. We assessed whether the addition of this policy is effective in protecting or preventing students from becoming overweight/obese over time. The methods involved following two cohorts of students for 5…
Descriptors: Obesity, Child Health, Elementary School Students, Wellness
Kuruganti, Usha – Collected Essays on Learning and Teaching, 2014
As part of the undergraduate curriculum, the Faculty of Kinesiology at the University of New Brunswick (UNB) requires all students to take an undergraduate course in physical activity, health and wellness in their third year of study. This capstone course allows students to integrate concepts from their program regarding physical activity,…
Descriptors: Health Education, Health Promotion, Wellness, Surveys
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McDaniel, Tyler; Melton, Bridget F.; Langdon, Jody – Health Education Journal, 2014
Objective: A physical activity passport (PAP) was developed to increase student's physical activity through the collaboration of student life and academics. The purpose was to measure the effectiveness of the PAP. Design: The research design used was a quantitative, descriptive, quasi-experimental design with experimental and control groups.…
Descriptors: Physical Activity Level, Health Promotion, Experimental Groups, Control Groups
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Ethan, Danna; Rennis, Lesley; Samuel, Lalitha; Seidel, Erica J.; Basch, Corey H. – Health Education Journal, 2014
Objective: Type 2 diabetes, prediabetes, and metabolic syndrome are increasingly relevant health problems for United States (US) college-aged students and their family members. This study's aim was to determine the extent to which these chronic conditions were covered in leading college-level personal health textbooks and to what degree the…
Descriptors: Diabetes, Health, Metabolism, Higher Education
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Parasuraman, Sarika R.; Shi, Leiyu – Journal of School Health, 2014
Background: School-based health centers (SBHC) can provide equitable and comprehensive care for adolescents; yet, few studies have described how patterns of health service utilization differ among groups. The purpose of this study was to investigate differences in utilization and perceptions of SBHC care among adolescents. Methods: This study…
Descriptors: Adolescents, Delivery Systems, Health Promotion, Health Facilities
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Hou, Su-I – Universal Journal of Educational Research, 2014
Purpose: Problem-based learning (PBL) challenges students to learn and work in groups to seek solutions to real world problems. Connecting academic study with community-engaged learning (CEL) experience can deeper learning and thinking. This paper highlights the integration of PBL with CEL in the Implementation Course to engage graduate students…
Descriptors: Graduate Students, Problem Based Learning, Service Learning, Health Promotion
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Todorova, Irina L. G.; Tejada, Shirley; Castaneda-Sceppa, Carmen – American Journal of Health Education, 2014
Background: Puerto Ricans are the second largest Hispanic group in the United States, and older adults have significant health disparities. Educational programs that address heart disease risk for this population have rarely been developed and implemented. Purpose: To address this gap, the Heart Healthy Initiative for Puerto Rican adults is being…
Descriptors: Puerto Ricans, Risk, Older Adults, Diseases
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Wells, Jennifer; Clark, Khaya; Sarno, Karen – American Journal on Intellectual and Developmental Disabilities, 2014
The efficacy of a computer-based interactive multimedia HIV/AIDS prevention program for men with intellectual disability (ID) was examined using a quasi-experimental within-subjects design. Thirty-seven men with mild to moderate intellectual disability evaluated the program. The pretest and posttest instruments assessed HIV/AIDS knowledge…
Descriptors: Males, Multimedia Instruction, Prevention, Sexually Transmitted Diseases
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Kazemi, Donna M.; Cochran, Allyson R.; Kelly, John F.; Cornelius, Judith B.; Belk, Catherine – Health Education Journal, 2014
Objective: College students embrace mobile cell phones (MCPs) as a primary communication and entertainment device. The aim of this study was to investigate college students' perceptions toward using mHealth technology to deliver interventions to prevent high-risk drinking and associated consequences. Design/setting: Four focus group interviews…
Descriptors: Telecommunications, Health Promotion, Focus Groups, Interviews
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de Souza, Rebecca; Dauner, Kim Nichols; Goei, Ryan; LaCaille, Lara; Kotowski, Michael R.; Schultz, Jennifer Feenstra; LaCaille, Rick; Versnik Nowak, Amy L. – American Journal of Health Education, 2014
Background: Obesity prevention efforts typically involve changing eating and exercise behaviors as well as the physical and social environment in which those behaviors occur. Due to existing social networks, worksites are a logical choice for implementing such interventions. Purpose: This article describes the development and implementation of a…
Descriptors: Obesity, Prevention, Intervention, Program Evaluation
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Svendsen, Annemari Munk – Sport, Education and Society, 2014
In the debate over health, one political message has become more and more dominant in western societies over the past decade: "Get moving!" The logic seems to be that physical activity per se equals better health and that the more physical activity, the better one's health. This logic has, among other things, induced an increased…
Descriptors: Foreign Countries, Health Education, Instructional Materials, Human Body
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