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Cinq-Mars, Caroline; Wright, John; Cyr, Mireille; McDuff, Pierre – Journal of Child Sexual Abuse, 2003
The present study investigated sexual at-risk behaviors of sexually abused adolescent girls. Variables of interest were presence of consensual sexual activity, age at first consensual intercourse, number of sexual partners, condom use, and pregnancies. Participants were 125 sexually abused adolescent girls aged 12 to 17 years. Results showed that…
Descriptors: Sexual Abuse, Females, Family Characteristics, Sexually Transmitted Diseases
Elder, John P. – American Journal of Health Behavior, 2003
Purpose: To describe clinical services and health communication needs for recent immigrants. Methods: A review of relevant health behavior and policy research published in the past 20 years was conducted. Results: Health coverage for primary care, prenatal and safety net services needs to be continued for all immigrants. Legislative bodies should…
Descriptors: Health Promotion, Health Programs, Public Health, Health Behavior
Huang, Terry T.-K.; Harris, Kari Jo; Lee, Rebecca E.; Nazir, Niaman; Born, Wendi; Kaur, Harsohena – Journal of American College Health, 2003
The authors surveyed 738 college students aged 18 to 27 years to assess over weight, obesity, dietary habits, and physical activity. They used BMI (body mass index) [greater than or equal to] 25 kg/m[squared] or BMI [greater than or equal to] 85th percentile and BMI [greater than or equal to] 30 kg/m[squared] or BMI [greater than or equal to] 95th…
Descriptors: Health Behavior, College Students, Physical Activities, Obesity
Tylka, Tracey L.; Subich, Linda Mezdlo – Journal of Counseling Psychology, 2002
Men largely are neglected in research on eating disturbances, including research on the eating disorder continuum. This research explored whether the eating disorder continuum provides an accurate representation for men of characteristics related to disturbed eating in women. Results for a sample of 166 men were mixed, offering limited support for…
Descriptors: Males, Eating Disorders, Behavioral Science Research, Individual Characteristics
Liou, Doreen – International Electronic Journal of Health Education, 2004
The purpose of this study was to describe the relationship between self-efficacy and fat-related dietary behavior among a sample of first and second generation Chinese Americans living in New York City. A survey questionnaire was administered to a purposive sample of 743 Chinese Americans, ranging from ages 21 to 73. The questionnaire measured…
Descriptors: Food, Self Efficacy, Intention, Measures (Individuals)
Panachev, V. D. – Russian Education and Society, 2005
This article presents a sociological survey carried out by the associates of the departments of sociology, political science, and physical education at Perm State Technical University in 1998 to 2003. The purpose of the survey was to study the social and cultural characteristics of the students and their attitudes toward sports and a healthy way…
Descriptors: Social Environment, Political Science, Living Standards, Student Attitudes
Ferrier, Amanda G.; Martens, Matthew P.; Cimini, M. Dolores – Journal of College Counseling, 2005
The authors investigated the relationship between abuse in adult relationships and the tendency to engage in unhealthy weight loss behaviors. Undergraduate women responded to questions regarding weight loss behaviors, whether or not they had recently been in an abusive relationship, and perceived body image. Results indicated that women who had…
Descriptors: Self Concept, Females, Antisocial Behavior, Body Weight
Heneman, Karrie; Junge, Sharon K.; Schneider, Connie; Zidenberg-Cherr, Sheri – Journal of Child Nutrition & Management, 2008
Objectives: The purpose of this pilot project was to evaluate the effect of the Improving Children's Health through Farming, Food, and Fitness Program (CHF3) on the dietary knowledge and habits of participating children. Methods: The CHF3 program aims to 1) establish salad bars and integrate nutrition messages into cafeteria activities; 2) develop…
Descriptors: Child Health, Health Promotion, Agriculture, Food
Eaton, Danice K.; Kann, Laura; Kinchen, Steve; Shanklin, Shari; Ross, James; Hawkins, Joseph; Harris, William A.; Lowry, Richard; McManus, Tim; Chyen, David; Lim, Connie; Brener, Nancy D.; Wechsler, Howell – Centers for Disease Control and Prevention, 2008
Problem: Priority health-risk behaviors, which are behaviors that contribute to the leading causes of morbidity and mortality among youth and adults, often are established during childhood and adolescence, extend into adulthood, are interrelated, and are preventable. Reporting Period Covered: January-December 2007. Description of the System: The…
Descriptors: Health Behavior, Risk, High School Students, Student Surveys
Robert Wood Johnson Foundation, 2008
"After School: Connecting Children at Risk With Responsible Adults to Help Reduce Youth Substance Abuse and Other Health-Compromising Behaviors (After School)" helped develop intermediary organizations in Boston, Chicago and the San Francisco Bay Area in order to create citywide systems of after-school programs. The…
Descriptors: At Risk Students, After School Programs, Youth Programs, Health Behavior
Knipscheer, Jeroen W.; Kleber, Rolf J. – Journal of Community Psychology, 2008
In this article, the authors present essential aspects of the help-seeking behavior with regard to mental health problems of Ghanaian migrants in the Netherlands. Samples of citizens in the general population (n=97) and outpatients treated in mental health care facilities (n=36) were included. Data were acquired by administering a semi-structured…
Descriptors: Health Services, Self Help Programs, Mental Health Programs, Mental Health
Marcus, Susan Archibald – Corwin Press, 2007
The brain gets fed first! That is an important idea that directly relates to the nutrition/cognition connection in schools. As the education community faces the challenges of childhood obesity, malnutrition of the brain, food allergies, disorders of metal metabolism and biochemical imbalances, educators are eager to learn about how to guide…
Descriptors: Teaching Methods, Learning Activities, Class Activities, Obesity
Wilson, Louise F. – Journal of School Nursing, 2007
Obesity is a major pediatric public health problem. Adolescents are a priority population for intervention strategies. School nurses are in key positions to design intervention strategies to promote healthy lifestyles and prevent adolescent obesity in the students they serve. To design effective programs, school nurses need to know what components…
Descriptors: Obesity, Intervention, Student Attitudes, Prevention
Hou, Su-I – American Journal of Health Education, 2007
HIV-related behaviors, self-reported using Web-delivered or paper-pencil modes, were collected from two convenience samples of college students at a major university in the southeastern U.S. To enhance the equivalence of the comparisons, a subset pool of participants from each group, proportionally matched on key demographic variables including…
Descriptors: College Students, Sexually Transmitted Diseases, Drinking, Sexuality
Barter-Godfrey, Sarah; Taket, Ann – Health Education Journal, 2007
Objective: To understand low uptake of breast cancer screening through exploring the personal reasoning underlying women's attendance or non-attendance, and identifying differences between those who attend and those who decline. Design: Cross-sectional survey. Setting: Community and home environments of women eligible for breast screening aged…
Descriptors: Health Promotion, Females, Ethnic Groups, Cancer

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