This paper is an interpretation by researchers of oral and written accounts of ten development agents who have participated in various seminars and discussions since 2001, organized by researchers of INRA and of the University of Toulouse. According to the transcripts of lectures, discussions and articles written by development agents, it seems…

Changes in education and agriculture in South Africa indicate that agricultural extension practitioners should facilitate continuous learning among farmers. This requires that extension practitioners acquire new skills. To provide these skills requires a critical examination of agricultural extension curricula in the light of South Africa's…

The impact of HIV/AIDS on food security and rural livelihoods is still insufficiently understood. It is evident, however, that rural development professionals need to respond to the changes that have taken place in rural areas due to the pandemic. This article explores competencies that they need in order to deal with the complex HIV/AIDS issues…

Pioneer survey of 180 farmers and 75 extension workers of Nigeria indicated radio, newsletters, and posters as rich sources of information for rural farmers; extension workers often did not realize the free use of mass media. Decentralization of media preparation and the mobilizing effect of mass media need future accomplishment. (EA)

The needs of Extension Staff members for learning experiences which will develop their knowledge and skill in Extension procedures, in understanding clientele, in evolving essential program content, and in directing the teaching-learning and administrative processes are varied. Staff training and development personnel should work closely with…

This study sought to determine the extent to which selected publications of the Ontario Department of Agriculture and Food were received by farmers in the Province on Ontario, Canada. Investigations were made of relationships between various social and demographic characteristics of respondents, and their receipt of these publications. A…

This paper reviews guidelines of the Cooperative Extension Service, as set forth in Smith-Lever Act of 1924. It discusses the early educational program, examines the efforts of the present program, pointing out weaknesses and methodology, and sets forth objectives for future program efforts. (NF)

A description and evaluation of a training program for literacy teachers in a project closely connected with the development of agricultural vocational skills in Tanzania during 1969. (DM)

A new dimension and challenge in Extension activities is emerging as some phases of agriculture evolve from small operations to multimillion dollar agribusiness ventures; the beef cattle commercial feedlot industry in the Southwest is a good example. (EB)

The Creative Arts Center at West Virginia University prepared an educational program which included six lessons on music, 10 in art, and 12 on handicrafts. Called Education Through the Cultural Arts," the lessons are designed for individual or group study. (EB)

One-shot" approaches to specific subject matter having failed, a spring garden clinic, held on four consecutive evenings and given plenty of imaginative coverage in the local newspaper, was a tremendous success. (EB)

Reports a study of the extent that informal support systems might compensate for lack of formal services in rural retirement communities. Demonstrates working with local Extension offices to identify study committees, gather information, perform research valuable to Extension workers, and provide information helpful to the rural population and…

Describes major elements of an extension system for education based on those essential for one in agriculture, as exemplified by the U.S. Department of Agriculture Cooperative Extension Service. Like the agricultural system, an educational extension service would be driven by customer needs, employ county agents to facilitate client/service…

Describes the University of California's Small Farms Program, which aims to support the sustainability of small farms by providing small-scale farmers with state-of-the-art information, research, support networks, and technical assistance in technology adoption and decision making. Profiles four successful small farms that grow strawberries,…