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Payán, Denise D.; Maggard-Gibbons, Melinda; Flórez, Karen R.; Mejía, Nelly; Hemmelgarn, Marian; Kanouse, David; Kahn, Katherine L.; Golinelli, Daniela; Diaz Fuentes, Claudia M.; Newberry, Sydne J.; Lara, Marielena – Health Education & Behavior, 2020
Latinas in the United States are more likely to be diagnosed with late-stage breast cancer (BC) compared to non-Latinas. Literacy-appropriate and culturally sensitive cancer communication interventions can help address existing racial/ethnic BC disparities. We formatively developed a new BC prevention brochure for Spanish-speaking Latinas…
Descriptors: Cancer, Hispanic Americans, Females, Health Behavior
Harben, Alyssa; Robinson, Shelby; de la Fuente, Javier; Bix, Laura – Health Education & Behavior, 2020
Drug manufacturers are expected to provide labeling information needed to yield safe and effective product use. However, it is not clear that consumers dose sunscreen, an over-the-counter drug, appropriately; in fact, existing evidence suggests underdosing as a common phenomenon. The objective of this study was to evaluate the effect of dispensing…
Descriptors: Cancer, Merchandise Information, Safety, Prevention
Yan, Zi; Harrington, Alexandra – Health Education Journal, 2020
Aim and objectives: In the USA, undergraduate students gain more weight in the first year in college than at any other point in their lives. However, the factors that predict their weight gain are unknown. The purpose of this study was to explore the predictors of weight gain among first-year college students at a US college over a 3-month period.…
Descriptors: College Freshmen, Obesity, Predictor Variables, Knowledge Level
Castro-Vázquez, Genaro – Sport, Education and Society, 2020
Based on a set of two, semi-structured, individual interviews with 21 Japanese men aged between 25 and 57, from Tokyo and Osaka, this paper explores the rationale underneath their eating habits and engagement in physical exercise. Ten and 11 of the men identified themselves as 'beefy' and 'slim-muscular man', respectively. The analysis of…
Descriptors: Foreign Countries, Males, Adults, Eating Habits
Hsiao, Hua-Tsen; Chang, Chiung-Chih; Chen, Nai-Ching; Chiu, Herng-Chia; Huang, Chi-Wei; Lee, Feng-Ping; Wang, Jing-Jy – Educational Gerontology, 2020
Family caregivers play a critical role in dietary care and the nutritional status of people with dementia. The aim of this study was to investigate the effects of a family care-based dementia dietary educational program (DDEP) on family caregivers' nutritional knowledge, healthy eating behavior and nutritional status of people with dementia. A…
Descriptors: Dementia, Nutrition, Pretests Posttests, Scores
Lipkus, Isaac M.; Cobb, Caroline O.; Eissenberg, Thomas – Health Education & Behavior, 2020
Background: Waterpipe tobacco smoking is associated with many negative health outcomes due to toxicants produced by heating the tobacco using charcoal or electrical heaters. Little is known about how young adult waterpipe tobacco smokers perceive harms of these heating sources. Aims: To examine young adult waterpipe tobacco smokers' perceived…
Descriptors: Cancer, Health Behavior, Risk, Smoking
Düz, Serkan; Aytekeli, Sümeyye Tuba – Asian Journal of Education and Training, 2020
The aim of this study was to determine the relationship between level of physical activity and eating behaviors of university students. 270 students attending to Inonu University in 2018-2019 academic year and volunteering were included in the study. A short form of the International Physical Activity Questionnaire (IPAQ-SF) and the Dutch Eating…
Descriptors: Physical Activity Level, Eating Habits, Foreign Countries, Body Composition
Kim, Youn Kyoung; Cronley, Courtney – Journal of American College Health, 2020
Objective: While international students frequently face behavioral health risks due to the stress of adjusting to new cultures, many demonstrate effective coping skills that minimize negative outcomes. The current study tested the mediating effects of resilience and mental health on the relationship between acculturative stress and binge drinking.…
Descriptors: Foreign Students, At Risk Students, Resilience (Psychology), Mental Health
Rusmevichientong, Pimbucha; Jaynes, Jessica; Kazemi, Sanam – Journal of American College Health, 2020
Objective: The study examined which snack factors and nutritional ingredients influence college students' snack choices using a discrete choice experiment (DCE). Participants: In November 2016, a total of 1,624 undergraduate students participated in the study. Methods: Two DCEs were constructed using a unique approach of block fractional factorial…
Descriptors: Undergraduate Students, Decision Making, Nutrition, Food
Perrotte, Jessica K.; Bibriescas, Natashia; Wainwright, Katherine; Garza, Raymond T.; Baumann, Michael R. – Journal of American College Health, 2020
Objective: College students and Latina/o individuals are disproportionately affected by adverse consequences related to risky sex, highlighting the importance of examining sociocultural factors related to risky sexual variables among Latina/o college students. We explored the link between machismo (a bidimensional form of masculinity often…
Descriptors: Sexuality, Social Cognition, College Students, Risk
Keresztes, Noemi; Piko, Bettina F.; Howard-Payne, Lynlee; Gupta, Himanshu – International Journal of Emotional Education, 2020
Sexual health includes not only the prevention of sexually transmitted infections (STIs), unwanted and unplanned pregnancy, coercion, violence and discrimination, but also a positive approach to sexuality (Edwards & Coleman, 2004). Although Hungary is still among the countries with low HIV/STISs infection rate, sexually active young people are…
Descriptors: Foreign Countries, College Students, Student Attitudes, Sexuality
Fianko, Joseph Richmond; Gawu, Josephine Akosua – Health Education Research, 2020
Hand washing is effective for the prevention and transmission of pathogens but washing with water only is not effective at reducing contamination. The study focussed on the evaluation of hand washing behaviour in Basic schools (Primary and Junior High Schools) in Ghana. Results of the study revealed that 75% of responding schools have hand washing…
Descriptors: Foreign Countries, Health Promotion, Health Behavior, Hygiene
Galván, Adriana; Cauffman, Elizabeth; Brossard, Dominique – National Academies Press, 2020
Developmental psychology and brain research can support campus leaders as they work together with students to prevent the spread of COVID-19 on college campuses and in the surrounding communities. This rapid expert consultation presents research-informed habit-promoting and communication strategies to encourage the adoption of behaviors that can…
Descriptors: COVID-19, Pandemics, Health Behavior, College Students
Cowan, Benjamin W.; Tefft, Nathan – National Bureau of Economic Research, 2020
We investigate the relationship between college openings, college attainment, and health behaviors and outcomes later in life. Though a large prior literature attempts to isolate the causal effect of education on health via instrumental variables (IV), most studies use instruments that affect schooling behavior in childhood or adolescence, i.e.…
Descriptors: College Attendance, Access to Education, Health Behavior, Adults
Ichsan, Ilmi Zajuli; Rahmayanti, Henita; Purwanto, Agung; Sigit, Diana Vivanti; Rahman, Md. Mehadi – Online Submission, 2020
Environmental learning during COVID-19 experienced a change to elearning. The use of learning models must be compatible; one model that can be chosen was the ILMIZI model. In addition to learning the concept of COVID-19, students must also be able to implement it in the form of Pro-Environmental Behavior (PEB) COVID-19. The purpose of this study…
Descriptors: Disease Control, Junior High School Students, Foreign Countries, Educational Technology

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