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Gilmour, Margy; McGregor, Cathy, Ed. – 1986
One of the basic principles of the Language Development Approach is that students must learn the language necessary to understand, talk, and write about all subject areas in order to succeed in school. This book contains information about teaching primary school science in the Northwest Territories with lessons that emphasize language. The goals…
Descriptors: Animals, Childrens Literature, Concept Formation, Curriculum Guides
Thomson, Barbara S.; Hartog, Martin D. – 1993
The National Council of Teachers of Mathematics' (NCTM) "Curriculum and Evaluation Standards" recommends that mathematical connections be made between mathematics and other disciplines. This book presents 35 activities for middle school students that integrate the teaching of mathematical concepts with environmental concepts. An…
Descriptors: Animals, Context Effect, Energy, Enrichment Activities
Northeast Texas Community Coll., Mount Pleasant. – 1990
This guide is for an articulated two-year high school, two-year college curriculum for poultry products management developed by two postsecondary and five secondary institutions and representatives of the private sector in Texas. The guide includes the following: (1) a brief description of the occupation of poultry products manager; (2) the basic…
Descriptors: Agricultural Education, Agricultural Production, Animal Husbandry, Articulation (Education)
Martin, Donna; And Others – 1991
These supplementary units are designed to help students with special needs learn and apply agricultural skills in the areas of animal breeding, animal nutrition, leadership, and power tools. Specific competencies are listed as study questions at the beginning of each of the 10 self-paced and self-contained units. Skill sheets, activity sheets, and…
Descriptors: Agricultural Education, Animal Husbandry, Behavioral Objectives, Check Lists
Ohio State Univ., Columbus. Vocational Instructional Materials Lab. – 1991
This Ohio Competency Analysis Profile (OCAP), derived from a modified Developing a Curriculum (DACUM) process, is a comprehensive and verified employer competency list for a poultry producer program. It contains units (with or without subunits), competencies, and competency builders that identify the occupational, academic, and employability…
Descriptors: Agricultural Education, Agricultural Engineering, Animal Husbandry, Business Administration
Khalil, Edna M., Ed. – 1986
This proceedings document contains papers presented at the 25th anniversary meeting of the Council of Graduate Schools in the United States (CGS); information on the CGS business meeting, notices of awards presentations, copies of the CGS constitution and bylaws, and a CGS membership list. Topics and presenters are as follows: "Current Issues…
Descriptors: Administrator Effectiveness, Educational History, Educational Innovation, Educational Practices
French, Kenneth M. – 1981
This manual is designed to provide development workers with the information and tools needed to begin or to improve poultry production. Covered in the individual chapters are the following topics: the nature and scope of poultry production, assessment of local poultry selections, basic information about chickens, country chickens, poultry…
Descriptors: Agribusiness, Agricultural Education, Agricultural Production, Agricultural Skills
Schultz, Emily A., Ed. – 1980
The eight articles in this collection focus on the Fulbe culture in West Africa, its intragroup relationships as well as its relations with other ethnic groups. Each article relates the concept of ethnicity to social and political differentiation among tribes. Following an introduction by Emily Schultz, John Lewis presents the findings of three…
Descriptors: African Culture, Agricultural Production, Animal Husbandry, Anthropology
Stewart, Bob R.; McCaskey, Michael J. – 1986
These two units are designed to aid teachers in lesson planning in the secondary agricultural education curriculum in Missouri. The first unit, on meat identification, is to be taught as part of the first year of instruction in agricultural science, while the second unit, advanced meats, was prepared for use with 11th- and 12th-grade students in…
Descriptors: Agricultural Education, Agricultural Production, Animal Husbandry, Behavioral Objectives
Baggett, Connie D.; And Others – 1984
This report includes a description of a project to develop and field-test competency-based instructional materials for handicapped students enrolled in regular vocational agriculture programs; a list of project advisory personnel; the clusters of skills identified as appropriate for handicapped students enrolled in courses in dairy production,…
Descriptors: Agricultural Education, Agricultural Engineering, Agricultural Production, Animal Husbandry
Minnesota Univ., Minneapolis. – 1982
As an effort to supplement the science which is taught in schools, this document describes the development and implementation of five out-of-school short courses for middle school children and their parents. The courses meet on Saturdays for five weeks and are intended to be taught at informal science learning sites such as zoos, science museums,…
Descriptors: Animal Behavior, Astronomy, Conservation Education, Course Content
Staley, Rebecca R.; Staley, Frederick A. – 1988
A framework for using the outdoors as a vehicle for providing meaningful language arts experiences is presented in this guide geared toward intermediate students but adaptable for other ages. The introduction outlines goals of language arts instruction and notes that activities conducted outdoors contribute to these goals because they are…
Descriptors: American Indians, Animals, Astronomy, Childrens Art
McGhee, Max B.; Cheek, Jimmy G. – 1983
An activity was undertaken to develop written criterion-referenced tests for each of the instructional areas comprising the Fundamentals of Agribusiness and Natural Resources Occupations Program. Designed to be taught at the ninth grade level, the program consists of six major instructional areas: agribusiness management, animal science, plant…
Descriptors: Agribusiness, Agricultural Education, Agricultural Engineering, Agricultural Occupations
French, Kenneth M. – 1986
Written in French, this manual is designed to provide development workers with the information and tools needed to begin or to improve poultry production. Covered in the individual chapters are the following topics: the nature and scope of poultry production, assessment of local poultry selections, basic information about chickens, country…
Descriptors: Agribusiness, Agricultural Education, Agricultural Production, Agricultural Skills
Throgmorton, Larry, Ed.; And Others – 1978
Eight games are included in the 24 activities in the Outdoor Biology Instructional Strategies (OBIS) Trial Edition Set IV. There are also simulations, crafts, biological techniques, and organism investigations focusing on animal and plant life in the forest, desert, and snow. Designed for small groups of children ages 10 to 15 from schools and…
Descriptors: Activity Units, Animal Behavior, Biology, Construction (Process)
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