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Beller, Joel – 1994
This book is a compilation of biology labs that are safe, simple, dependable, economical, and diverse. Some of the 25 investigations contained within this book involve organisms that are free for the taking and returned to the environment unharmed following the investigations. Students gain experience in making observations, forming hypotheses,…
Descriptors: Animals, Biology, Ecology, Environmental Education
Monterey Bay Aquarium Foundation, Monterey, CA. – 1996
The activities in this book guide exploration of rocky shores, wetlands, sandy shores, kelp forests, the open sea and deep sea, and introduce students to a variety of topics and different approaches. This material is written by marine educators and was tested with over 70,000 children visiting the Monterey Bay Aquarium (California) each year. The…
Descriptors: Animals, Biology, Conservation (Environment), Educational Resources
Council of State Science Supervisors, VA. – 2000
This document provides information on the most commonly asked science safety questions by science teachers primarily at the secondary school level. Topics include the legal responsibilities of a science teacher, a general safety checklist, proper labeling and storing of chemicals, purchasing of new chemicals and disposing of old chemicals, a…
Descriptors: Animals, Chemistry, Hands on Science, Hygiene
Bain, Amy; Richer, Janet; Weckman, Janet – 2001
This book provides resources to teachers and librarians for creating thematic units on specific topics targeting grades K-8. Each topic includes key concepts, comprehensive teaching resources, teaching resources (nonfiction children's literature), reading selections (fiction children's literature), science activities, creative writing and art…
Descriptors: Animals, Biological Sciences, Childrens Literature, Educational Resources
2000
In Plants & People: A Beneficial Relationship, viewers will develop an appreciation for plant life by learning how plants provide us with the oxygen, food, shelter, clothing and medicine that we need to survive. Discover how the science of agriculture has benefited humanity for thousands of years. Examine the complex relationships that have…
Descriptors: Agriculture, Hands on Science, Junior High Schools, Middle Schools
Braus, Judy, Ed. – NatureScope, 1992
Ranger Rick's NatureScope is a creative education series dedicated to inspiring in children an understanding and appreciation of the natural world while developing the skills they will need to make responsible decisions about the environment. Contents are organized into the following sections: (1) "What Makes a Tree a Tree?," including…
Descriptors: Animals, Art Activities, Biological Sciences, Elementary Education
Parmelee, G. W., Ed. – Canadian Subscription and Publishing Co., 1897
This document contains issues of "The Educational Record of the Province of Quebec" from January 1897 through December 1897. Among the topics discussed in this volume are: dark days in schools, exhibits of school work, education from a publisher's standpoint, English composition, Central Board of Examiners, life of Froebel, grammar,…
Descriptors: Foreign Countries, Public Schools, Elementary Education, Education
Webb, Richard; Forbatha, Ann – Bulletin of Environmental Education, 1982
Strategies for using trees in classroom instruction are provided. Includes: (1) activities (such as tree identification, mapping, measuring tree height/width); (2) list of asthetic, architectural, engineering, climate, and wildlife functions of trees; (3) tree discussion questions; and (4) references. (JN)
Descriptors: Botany, Elementary School Science, Elementary Secondary Education, Environmental Education
Peer reviewedKlein, Stephen D. – American Biology Teacher, 1981
Describes an experiment using chromatographic techniques on aging leaves which gives high school biology students the opportunity to observe, question, and formulate hypotheses. (CS)
Descriptors: Biology, Botany, Chromatography, College Science
Peer reviewedFoster, Kennith E. – BioScience, 1980
Described are the economic and agricultural issues surrounding the cultivation of desert plants, principally the jojoba, as a source of fuel. The article examines the environmental impacts of an industry based on arid-region cultivation of such plants. (RE)
Descriptors: Agricultural Research Projects, Agronomy, Botany, Ecology
Peer reviewedRichardson, Michael – Journal of Biological Education, 1981
Current information and research related to plant protein inhibitors of enzymes are reviewed, including potential uses of the inhibitors for medical treatment and for breeding plant varieties with greater resistance to insects. (DC)
Descriptors: Animals, Biochemistry, Biology, Botany
Colton, Ronald W. – Outlook, 1979
Discusses the scientific and common names of numerous plants and the satisfaction children derive from mastering them. Includes drawings which illustrate the connections between plant structures and their names. (MA)
Descriptors: Botany, Classification, Ecology, Elementary Education
Peer reviewedMcIntyre, Margaret, Ed. – Science and Children, 1980
Presents activities for the elementary teacher to use in helping children to enjoy a small path of undeveloped land in an urban area. Teaching about plant roots is explained. Also included is the equipment needed and how to prepare for the root activities. (SA)
Descriptors: Botany, Elementary Education, Elementary School Science, Environmental Education
Peer reviewedHawk, James A.; And Others – American Biology Teacher, 1980
A three-point linkage system in tomatoes is used to explain concepts of gene mapping, linking and statistical analysis. The system is designed for teaching the effective use of statistics, and the power of genetic analysis from statistical analysis of phenotypic ratios. (Author/SA)
Descriptors: Botany, College Science, Computation, Genetics
Peer reviewedKendler, Barry S.; Pirone, Dominick J. – American Biology Teacher, 1989
Procedures for safely identifying, preparing and consuming edible plants in the outdoors are provided. Listed are edible plants, references, sources of recipes, nutrient content, and toxic plants. (CW)
Descriptors: Biology, Botany, College Science, Environmental Education


