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Mcdonald, Hayden; Delaney, Deborah; Gould, Ryan; Vecchio, Nerina – Journal of Higher Education Policy and Management, 2022
Guidelines for implementing health promotion programmes within university settings outline key action areas for addressing health concerns. Further guidance is needed to help manage specific health promotion activities according to the needs and resources available to universities. Decisions about allocating resources to improve employee health…
Descriptors: Health Promotion, Health Programs, Universities, Resource Allocation
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Shulman Cordeira, L.; Pednekar, M. S.; Nagler, E. M.; Gautam, J.; Wallace, L.; Stoddard, A. M.; Gupta, P. C.; Sorensen, G. C. – Health Education Research, 2015
This article provides an overview of the recruitment strategies utilized in the Mumbai Worksites Tobacco Control Study, a cluster randomized trial testing the effectiveness of an integrated tobacco control and occupational safety and health program in Indian manufacturing worksites. From June 2012 to June 2013, 20 companies were recruited.…
Descriptors: Foreign Countries, Occupational Safety and Health, Work Environment, Health Promotion
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Ablah, Elizabeth; Dong, Frank; Konda, Kurt; Konda, Kelly; Armbruster, Sonja; Tuttle, Becky – Health Education & Behavior, 2015
Intervention: In an effort to increase physical activity, 15 workplaces participated in a minimal-contact 10,000-steps-a-day program sponsored by the Sedgwick County Health Department in 2007 and 2008. Pedometers were provided to measure participants' weekly steps for the 10-week intervention. Method: Participants were defined as those who…
Descriptors: Intervention, Wellness, Success, Physical Activities
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Kahn-Marshall, Jennifer L.; Gallant, Mary P. – Health Education & Behavior, 2012
As employers look for ways to reduce rising health care costs, worksite health promotion interventions are increasingly being used to improve employee health behaviors. An alternative approach to traditional worksite health promotion programs is the implementation of environmental and/or policy changes to encourage employees to adopt healthier…
Descriptors: Employees, Health Behavior, Behavior Change, Health Promotion
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LePrevost, Catherine E.; Storm, Julia F.; Asuaje, Cesar R.; Cope, W. Gregory – Journal of Extension, 2014
Migrant and seasonal farmworkers are typically Spanish-speaking, Latino immigrants with limited formal education and low literacy skills and, as such, are a vulnerable population. We describe the development of the "Pesticides and Farmworker Health Toolkit", a pesticide safety and health curriculum designed to communicate to farmworkers…
Descriptors: Immigrants, Hispanic Americans, Poisoning, Agricultural Laborers
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Graber, Kim C.; Woods, Amelia Mays; O'Connor, Jamie A. – Journal of Teaching in Physical Education, 2012
In 2004, Congress passed the Child Nutrition and WIC Reauthorization Act that requires schools to implement a wellness plan. Grounded in Ecological Systems Theory (EST) (Bronfenbrenner, 1977, 1979), the purpose of this study was to explore the impact of the legislation, discover what measures have been taken to enact the legislation, gauge how the…
Descriptors: Physical Education, Comprehensive School Health Education, Program Improvement, Health Programs
Rost, Kathryn; And Others – Health Education Quarterly, 1990
A recruitment effort aimed at utility company employees enrolled 64 percent (679) in a health promotion program. Results demonstrate that sociodemographic predictors of recruitment are almost a mirror image of employee participation in worksite health promotion programs. (JOW)
Descriptors: Adults, Health Programs, Health Promotion, Recruitment
Roman, Paul M.; Blum, Terry C. – Health Education Quarterly, 1987
Based on extensive research experience with employee assistance programs, ethical issues concerning employee assistance and wellness/health promotion programs are considered at three levels: (1) the individual level, (2) the organizational level, and (3) the interorganizational level. (Author/CH)
Descriptors: Adult Education, Employee Assistance Programs, Ethics, Health Programs
Basch, Charles E.; And Others – Health Education (Washington D.C.), 1985
Wellness in the Workplace offers a health risk reduction program to the work environment through use of existing health promotion community services. Historical development, services provided, and potential benefits to other communities are discussed. (DF)
Descriptors: Consortia, Cooperative Programs, Health Education, Health Programs
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Glasgow, Russell E.; Terborg, James R. – Journal of Consulting and Clinical Psychology, 1988
Surveys literature on worksite health promotion programs targeting cardiovascular risk factors. Reviews findings on health-risk appraisal, hypertension control, smoking cessation, weight reduction, exercise, and programs addressing multiple risk factors. Discusses current knowledge, highlights exemplary studies, and identifies problems and…
Descriptors: Cardiovascular System, Diseases, Health Education, Health Programs
Smith, Robert Stewart – 1976
The safety and health mandate of the Occupational Safety and Health Act of 1970 is examined in reference to its effectiveness in reducing injuries and its consistency with the goal of promoting general welfare. Chapter 1 describes the essential features of the act and its administration to date, and analyzes the mandate as revealed by legislative…
Descriptors: Accident Prevention, Environmental Research, Federal Legislation, Federal Programs
Fuchs, Janet A.; And Others – Health Education (Washington D.C.), 1985
This bibliography of selected materials on workplace health promotion and education is divided into three parts. The first provides an annotated listing of books, reports, and conference proceedings. The second lists more than 130 articles from professional journals, categorized by subject. The third section samples popular magazine articles. (MT)
Descriptors: Fringe Benefits, Health Education, Health Programs, Occupational Safety and Health
Public Health Service (DHEW), Washington, DC. Div. of Occupational Health. – 1965
As a ready reference for information on health education programs for employees, this monograph brings together four comprehensive review articles which have appeared in the literature and seven abstracts of studies and demonstrations. The articles are: "Health Education in the Occupational Setting,""Health Education in Industry,""Health Education…
Descriptors: Health Education, Health Programs, Health Services, Industrial Personnel
Forouzesh, Mohammed Reza; Ratzker, Leslie E. – Health Education (Washington D.C.), 1985
Employee health promotion and wellness programs have become a popular method of decreasing employee health care costs. The characteristics of worksite health-promotion programs were surveyed in a study of Fortune 500 companies. This study also served to examine the extent of activities offered in these programs. (DF)
Descriptors: Fringe Benefits, Health Education, Health Programs, Job Satisfaction
Miller, Richard E. – Health Education (Washington D.C.), 1985
Methods of aligning health education with the goals and functions of employee assistance programs are discussed. The role of the health educator in developing these programs is explained in a description of employee assistance program service standards and specific sub-tasks. (DF)
Descriptors: Allied Health Occupations, Employee Attitudes, Fringe Benefits, Health Education
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