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Download full textBurke, Matthew R.; Davis, Elisabeth; Stephan, Jennifer L. – Regional Educational Laboratory Midwest, 2015
This study examined (1) average distances traveled to attend college, (2) presumptive college eligibility, (3) differences between two-year and four-year college enrollment, (4) differences in enrollment related to differences in colleges' selectivity, and (5) degree of "undermatching" (i.e., enrolling in a college less selective than…
Descriptors: College Attendance, Enrollment Trends, Rural Areas, High School Graduates
Direct linkColasanti, Kathryn J. A.; Matts, Colleen; Hamm, Michael W. – Journal of Nutrition Education and Behavior, 2012
Objective: This study investigated changes in Michigan school food service directors' farm to school (FTS) participation levels and perspectives since a 2004 survey and factors that would facilitate FTS expansion. Design: Electronic survey census of all Michigan school food service directors. Setting: Michigan kindergarten-12th grade schools.…
Descriptors: Food Service, Lunch Programs, Food Standards, Purchasing
Vanneman, Alan; Hamilton, Linda; Anderson, Janet Baldwin; Rahman, Taslima – National Center for Education Statistics, 2009
Mathematics and reading scores on the National Assessment of Educational Progress (NAEP) have increased among students attending elementary and secondary schools since the first time the assessment was administered. These score increases have been observed both for Black and White students; statistically significant score differences between the…
Descriptors: Public Schools, Lunch Programs, National Competency Tests, Statistical Analysis
