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Claudine C. Garcia; Genejane M. Adarlo; Anna Carissa M. San Esteban; Armando M. Guidote Jr. – International Society for Technology, Education, and Science, 2024
Despite standardized engineering and administrative controls, accidents persist in chemistry laboratories owing to the inherent complexity of the experiments. As a result, there is an increasing need to strengthen safety culture, which is built on a safety mindset and refers to an institution's knowledge, attitude, and practice (KAP) of laboratory…
Descriptors: Laboratory Safety, Chemistry, Science Instruction, Predictor Variables
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Salman, Muhammed; Altunoglu, Bahattin Deniz – International Journal of Curriculum and Instruction, 2022
In this study, it was aimed to determine high school students' cognitive structures regarding to the immunity, infection, allergy and autoimmunity. In this study, it was tried to reveal the cognitive structures of high school students on immunity, infection, allergy and autoimmunity just before COVID-19. The study was carried out with 77 students.…
Descriptors: High School Students, Communicable Diseases, Foreign Countries, Cognitive Structures
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Montelpare, William J.; McPherson, Moira N.; Boardman, Kimberly; Zerpa, Carlos E. – Journal of School Nursing, 2018
This study evaluated the level of change in students' knowledge of and attitudes toward healthy lifestyle behaviors and prevention of cardiovascular disease (CVD) following implementation of a Cardiovascular Disease Prevention Module in Grade 5 science classes. Two classes of students (n[subscript 1] = 39) were identified as the intervention group…
Descriptors: Heart Disorders, Health Promotion, Program Effectiveness, Student Attitudes
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Allen, Michael; Bridle, Georgina; Briten, Elizabeth – Primary Science, 2015
Microbes (by definition) are tiny living things that are only visible through a microscope and include bacteria, viruses, fungi, and protoctists (mainly single-celled life forms such as amoebae and algae). Although people are familiar with the effects of microbes, such as infectious disease and food spoilage, because of their lack of visibility,…
Descriptors: Elementary School Students, Elementary School Science, Microbiology, Scientific Literacy
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Cox, Jennifer L.; Simpson, Maree Donna; Letts, Will; Cavanagh, Heather – Journal of Learning Design, 2015
Undergraduate education in the health professions is intended to produce competent health professional graduates. Infection prevention and control (IPC) is a necessary element of daily practice in many health professions, to safeguard patients and staff, however previous research has established poor knowledge and implementation of IPC precautions…
Descriptors: Microbiology, Disease Control, Science Instruction, Undergraduate Study