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Amzaourou, Oulaid; Oubaha, Driss – Research in Comparative and International Education, 2018
As a response to scholars' growing calls for new and more cross-cultural perspectives in the study of educational technology acceptance, this study examined the moderating effect of Moroccan (n = 200) and American (n = 200) university students' psycho-cultural values, as conceptualized by Hofstede's multidimensional matrix, on their acceptance and…
Descriptors: Cross Cultural Studies, Web 2.0 Technologies, Student Attitudes, Foreign Countries
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Tarhini, Ali; Scott, Michael James; Sharma, Sujeet Kumar; Abbasi, Muhammad Sharif – Electronic Journal of e-Learning, 2015
Really Simple Syndication (RSS) offers a means for university students to receive timely updates from virtual learning environments. However, despite its utility, only 21% of home students surveyed at a university in Lebanon claim to have ever used the technology. To investigate whether national culture could be an influence on intention to use…
Descriptors: Cross Cultural Studies, Cultural Differences, Technology Uses in Education, Technology Integration
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Cha, Myeonghwa; Seo, Sunhee – Educational Gerontology, 2009
This study identified dietetic students' knowledge of aging, attitudes, and intentions to provide services to the elderly and compared the cross-cultural differences between the United States and South Korea. The results show that knowledge about aging and the elderly, coursework experiences, and internship experiences are much greater among…
Descriptors: College Students, Student Attitudes, Older Adults, Dietetics
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Kolodinsky, Jane; Labrecque, JoAnne; Doyon, Maurice; Reynolds, Travis; Oble, Frederic; Bellavance, Francois; Marquis, Marie – Journal of American College Health, 2008
Objective: "Functional foods" (FF)--foods containing nutritional supplements in addition to natural nutrients--have an increasing presence in the marketplace. Expanding on previous research, the authors investigated college students' acceptance of FF. Participants: In September-March 2004, 811 undergraduates in Canada, the United States,…
Descriptors: Undergraduate Students, Cultural Differences, Foreign Countries, Food
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Lee, Sing; Tsang, Adley; Li, Xian-yun; Phillips, Michael Robert; Kleinman, Arthur – Suicide and Life-Threatening Behavior, 2007
Since suicide in Chinese people exhibits certain distinctive characteristics, it is important to develop indigenous measures to assess Chinese attitudes toward suicide that may be used to inform suicide reduction programs. Combining qualitative and quantitative methods, we developed a Hong Kong version of the Chinese Attitude toward Suicide…
Descriptors: Suicide, Measures (Individuals), Foreign Countries, Experience
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Sherer, Moshe; Karnieli-Miller, Orit – Youth & Society, 2007
This study dealt with advice and help-seeking intentions of Jewish and Arab youth in Israel toward family, friends, and professionals in relation to their interpersonal relationships with family and friends. The random sample consisted of 865 participants: 653 Jewish and 212 Arab youths. Four original instruments were used. The first consisted of…
Descriptors: Foreign Countries, Jews, Help Seeking, Gender Differences