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Weist, Mark D.; Paternite, Carl E. – Education and Treatment of Children, 2006
School mental health (SMH) programs and services have grown progressively in the United States in the past two decades, related to increased acknowledgement of their advantages and prominent federal initiatives (e.g., No Child Left Behind Act President's New Freedom Initiative; 20(13). Nonetheless, SMH is an emerging and tenuously supported field…
Descriptors: Mental Health Programs, Federal Legislation, Educational Policy, Public Health
Holser, Mary Ann – 1990
The Life Enhancement Afloat-Ashore Program (LEAAP) was a comprehensive worksite health program implemented on five U.S. Navy commands. It addressed substance abuse, fitness, life enhancement skills and behaviors, and recreation awareness and opportunity. The program included videotape education sessions at the worksite; command-sponsored health,…
Descriptors: Adults, At Risk Persons, Drinking, Health Promotion
Creating New Choices: A Violence Prevention Project for Schools in Australia. Innodata Monographs 9.
Sidey, Maree – 2001
This booklet describes Creating New Choices, a violence prevention project begun in Victoria, Australia, in 1994. It is designed to integrate violence prevention tools into the educational arena. The program is based on a critical examination of the whole school culture, with the goal of creating a socially just environment for all members of the…
Descriptors: Comprehensive School Health Education, Elementary Secondary Education, Foreign Countries, Health Promotion
Peer reviewedBraverman, Marc T., Ed. – New Directions for Program Evaluation, 1989
Perspectives are provided to help evaluators of health promotion programs. Eight papers present critical issues in such evaluations, including: (1) conceptual themes of program theory and context; (2) topics related to measurement, data analysis, and research design; and (3) reports of evaluation studies. (SLD)
Descriptors: Community Programs, Data Analysis, Disease Control, Evaluation Methods
Peer reviewedWeston, R. Eric; And Others – Health Values: The Journal of Health Behavior, Education & Promotion, 1992
Describes the culturally sophisticated community mobilization and educational strategies used to develop, implement, and evaluate a cholesterol education, screening, and referral intervention that effectively elicited the participation of underserved African Americans traditionally unresponsive to such efforts. The paper presents recommendations…
Descriptors: Adults, Blacks, Community Education, Community Health Services
Peer reviewedKishchuk, Natalie; And Others – Journal of School Health, 1990
Three conventional quasi-experimental evaluations of school-based smoking prevention programs produced no statistically significant effects on children's knowledge and behavior. Complementary evaluations of the implementation process provided empirically grounded hypotheses to justify continued intervention. Results indicate complementary…
Descriptors: Children, Day Care, Evaluation Methods, Health Education
Peer reviewedMoberg, D. Paul; And Others – Evaluation Review, 1993
Difficulties experienced in implementing a randomized design in a school-based adolescent health promotion program are explained, and a solution using a randomized control group design nested within two treatment options is proposed. The Health for Life project involved 21 middle schools in Wisconsin. (SLD)
Descriptors: Adolescents, Control Groups, Experimental Groups, Health Promotion
Peer reviewedCullen, Karen Weber; Baranowski, Tom; Baranowski, Janice; Hebert, David; deMoor, Carl; Hearn, Marsha Davis; Resnicow, Ken – Journal of School Health, 1999
Assessed the impact of school organizational characteristics on outcomes of a teacher health behavior change program. Organizational, dietary, and psychologic data from intervention and control schools indicated that teachers at intervention schools with high organizational climate, organizational health, and job satisfaction reported better…
Descriptors: Behavior Change, Eating Habits, Educational Environment, Elementary Education
Peer reviewedLindsey, Billie J.; Saunders, Cynthia M. – Peer Facilitator Quarterly, 1999
Investigated whether college level peer educators were adequately prepared to teach peers about sexual health, sexual assault, and substance abuse. They completed 20 hours of training on the issues and on public speaking, leadership, and presentation skills. Pretesting and posttesting indicated that the program increased students' factual…
Descriptors: College Students, Health Behavior, Health Promotion, Higher Education
Peer reviewedLittleton, Mary Ann; Cornell, Carol E.; Dignan, Mark; Brownstein, J. Nell; Raczynski, James M.; Stalker, Varena G.; McDuffie, Kathleen Y.; Greene, Paul G.; Sanderson, Bonnie; Struempler, Barbara Jo. – American Journal of Health Behavior, 2002
Examines lessons learned from a 5-year project designed to develop, implement, and evaluate a multifaceted community health advisor-based intervention to reduce the risk of cardiovascular disease among older, rural, African American women. Data from observations surveys, and discussion groups highlight six lessons (e.g., establish personal working…
Descriptors: Blacks, Cardiovascular System, Community Programs, Females
Peer reviewedWechsler, Howell; Brener, Nancy D.; Kuester, Sarah; Miller, Clare – Journal of School Health, 2001
Presents School Health Policies and Programs Study 2000 findings about state- and district-level policies and practices regarding various school food service issues, e.g., organization and staffing, food service and child nutrition requirements and recommendations, menu planning and food preparation, and collaboration. Also addressed are food…
Descriptors: Board of Education Policy, Child Health, Cooperative Planning, Dietetics
Piperakis, Stylianos M.; Sotiriou, Apostolos; Georgiou, Evanthia; Thanou, Ageliki; Zafiropoulou, Maria – Journal of Science Education and Technology, 2004
The purpose of this study was first to assess and then to improve the diet of Greek primary school children teaching them healthy dietary habits and instructing them to face critically advertisements and media projected dietary models using a program which included intervention on cognitive, emotional, and social level. The results show that our…
Descriptors: Intervention, Nutrition Instruction, Eating Habits, Elementary School Students
Watts, Vanessa M.; Christopher, Suzanne; Streitz, Jana L.; McCormick, Alma Knows His Gun – American Indian Culture and Research Journal, 2005
Community-based participatory research directly involves community members and community-based service providers as partners in the research process. It is especially important in Native American communities, where egregious research practices have led some communities and individuals to be wary of researchers. Messengers for Health uses a lay…
Descriptors: Training Objectives, Females, Participatory Research, Health Education
Weich, Leah; Philip, Radhika – 1993
This prevention training program was created in response to the emergency situation in Community School District 3 in New York City. The program goal was to provide intensive training to 500 school personnel, from all segments of the educational community, in the skills and information necessary to provide substance abuse prevention education to…
Descriptors: Alcohol Abuse, Drug Abuse, Drug Education, Elementary Education
Bradley, Janet – Quality/Calidad/Qualite, 1998
COPE (Client-Oriented, Provider-Efficient) methodology, a self-assessment tool that has been used in 35 countries around the world, was used to improve the quality of care in family planning clinics in Kenya. COPE involves a process that legitimately invests power with providers and clinic-level staff. It gives providers more control over their…
Descriptors: Adults, Business Administration, Change Strategies, Developing Nations

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