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| Briefel, Ronette | 1 |
| Corson, Walter | 1 |
| Devaney, Barbara | 1 |
| Glazerman, Steven | 1 |
| Gleason, Philip | 1 |
| Heaviside, Sheila | 1 |
| Kung, Susanna | 1 |
| Meckstroth, Alicia | 1 |
| Murphy, J. Michael | 1 |
| Ohls, Jim | 1 |
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Ponza, Michael; Briefel, Ronette; Corson, Walter; Devaney, Barbara; Glazerman, Steven; Gleason, Philip; Heaviside, Sheila; Kung, Susanna; Meckstroth, Alicia; Murphy, J. Michael; Ohls, Jim – 1999
The Child Nutrition Act of 1998 authorized demonstration pilot projects in up to six school food authorities and a rigorous evaluation to assess the effects of providing free school breakfasts to elementary school children. This report describes the evaluation strategy and data collection plans. Part 1 of the report provides background…
Descriptors: Breakfast Programs, Children, Elementary Education, Elementary School Students


