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Amanda Webster Mussman – ProQuest LLC, 2023
Material hardship impedes academic achievement at every level of education. This dissertation examines the response of a higher education institution in reducing poverty's impact, specifically food and housing insecurities, on its student population. This qualitative case study researched a single-bound case in the southern United States. The…
Descriptors: Higher Education, Poverty, Poverty Programs, College Students
Felling, Christy – Educational Leadership, 2013
The numbers speak for themselves in terms of the crisis of hunger among kids in the United States: More than 16 million children--one in five--live in households that struggle to put food on the table. Nearly half of all food stamp recipients are children. But, argues Felling, the battle against childhood hunger can be won; the United States has…
Descriptors: Child Advocacy, Child Welfare, Poverty, Food
Spies, Tracy G.; Morgan, Joseph John; Matsuura, Miki – Intervention in School and Clinic, 2014
The relationship between students' living in poverty and academic underachievement challenges schools across the nation. Poverty is particularly prevalent among children with disabilities. One detrimental condition of poverty that directly affects student development and academic achievement is food insecurity and hunger. With the increasing…
Descriptors: Hunger, Poverty, Academic Achievement, Underachievement
Hollings, Ernest F. – Ment Hyg, 1969
Descriptors: Government Role, Human Resources, Hunger, Poverty
PDF pending restorationCongress of the U.S., Washington, DC. Senate Select Committee on Nutrition and Human Needs. – 1973
This report, prepared by the staff of the Select Committee on Nutrition and Human Needs of the U. S. Senate, is intended as a profile of the "half-full, half-empty plate which the Federal food programs represent to the nation's poor." The report focuses on various aspects of poverty and hunger such as: (1) poverty in the nation--the poverty line,…
Descriptors: Data Analysis, Federal Programs, Hunger, Nutrition
Bouma, Donald H. – Intellect, 1976
Three definitions of poverty are considered along with a careful specification of the perspective needed to assess it. (Author/RK)
Descriptors: Definitions, Economic Factors, Hunger, Income
1968
The findings of the Citizen's Board of Inquiry are that: (1) hunger and malnutrition affect millions of Americans and are increasing in severity each year; (2) infant deaths, organic brain damage, retarded growth and learning rates, increased vulnerability to disease, withdrawal, apathy, alienation, frustration, and violence result from hunger and…
Descriptors: Federal Programs, Food, Health Services, Hunger
This Magazine, 1973
Describes the failure of the low incomes of working and welfare poor to provide minimally sufficient food, proper nutrition and corresponding good health. Recommends the establishment of governmental programs to provide adequate nourishing food and nutrition information to need sectiony of the population. (SF)
Descriptors: Child Welfare, Food, Hunger, Low Income
Rhoad, David L., Ed. – 1975
Produced by the Agency for International Development, this magazine presents articles and speeches on international development. Published monthly, the articles focus on developing nations and problems and areas of development. Typical issues offer articles on food and nutrition, education, disaster and humanitarian relief, U.S. government policy,…
Descriptors: Agricultural Education, Developing Nations, Economic Development, Educational Development
Congress of the U.S., Washington, DC. Senate Select Committee on Nutrition and Human Needs. – 1975
The contents of this report by the staff of the Senate Select Committee on Nutrition and Human Needs--based on information gathered at the National Nutrition Policy hearings, from testimony before the Select Committee and the Senate Agriculture Committee and through staff investigation--are organized in nine chapters, as follows: (1) Food Stamp…
Descriptors: Administrative Problems, Certification, Federal Programs, Food
Congress of the U.S., Washington, DC. Senate Select Committee on Nutrition and Human Needs. – 1973
The "Hunger-1973" committee report, details the continuing hunger problem in the country. The report shows that the administration and participation of the Food Stamp and Surplus Food Program vary widely across the country. It shows that the benefits available under both programs are being severely restricted by the current food cost…
Descriptors: Federal Aid, Federal Government, Financial Policy, Government Role
Congress of the U.S., Washington, DC. Senate Select Committee on Nutrition and Human Needs. – 1972
The purpose of this report is to review the history of the commitment to ensure nutritional adequacy for all American families during the last several years, and to study the relationship between proposed welfare reform measures and that commitment to nutritional adequacy. A specific proposal, H.R.1, eliminates food stamps, the Nation's primary…
Descriptors: Federal Aid, Federal Government, Federal Legislation, Federal Programs
Venner, Sandra H.; Sullivan, Ashley F.; Seavey, Dorie – 2000
America today is haunted by the paradox of hunger and food insecurity amidst unprecedented prosperity. Despite a record economic expansion, millions of American households struggle to find sufficient resources to feed family members. Focusing on families with children, this report presents current evidence on hunger and food insecurity, identifies…
Descriptors: At Risk Persons, Children, Economic Factors, Employment Patterns
National Advisory Council on Economic Opportunity, Washington, DC. – 1969
This report reviews the status of poverty and makes the following recommendations for program aims and structure, and for organizational changes at the Federal level. Antipoverty programs should attack the total environment of the poor: housing, education, family stability, employment, and neighborhoods. Increased efforts must be made to reach the…
Descriptors: Cooperative Programs, Coordination, Federal Aid, Federal Programs
Congress of the U.S., Washington, DC. Senate Committee on Agriculture, Nutrition, and Forestry. – 1988
This report presents the testimony of numerous expert witnesses who appeared at three hearings on the following topics: (1) Hunger and Related Nutritional Issues; (2) U.S. Department of Agriculture (USDA) Food Assistance Programs; and (3) Domestic Hunger and Related Nutritional Issues. The following major issues were discussed: (1) the number of…
Descriptors: Child Welfare, Delivery Systems, Economic Factors, Economically Disadvantaged
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