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Education Week, 2018
A broad range of factors go into weighing how well the nation's schools are living up to their responsibility to ensure that students are on track academically and prepared to take their place in a complex, ever-changing society. This third and final installment of "Quality Counts 2018" digs deeply into test scores, high school…
Descriptors: Educational Quality, Educational Trends, Scores, High School Graduates
Viadero, Debra – Education Week, 2006
When education researchers want to measure the collective poverty level in a school, they typically use the same yardstick: the percentage of students who qualify for free or reduced rate meals under the federal school lunch program. But dissatisfaction with that indicator is prompting some researchers to cast about for better ways to gauge the…
Descriptors: Low Income Groups, Lunch Programs, School Choice, Poverty
Richard, Alan – Education Week, 2004
The U.N. World Food Program fed about 110 million people around the world last year, including 15.6 million children who receive their meals at school. The United States provides money for school feeding programs that is awarded to the U.N. program and other relief agencies. Judith Lewis, U.S.-relations director for the World Food Program, said…
Descriptors: Foreign Countries, High School Seniors, International Relations, Foreign Policy