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Belyaeva, Galina I.; Ermoshkina, Ekaterina N.; Kosyakova, Inessa V.; Pankratova, Larisa E.; Zotova, Anna S. – International Journal of Environmental and Science Education, 2016
On the one hand, the relevance of this problem is primarily determined by a growing gap of rural territorial entities in socioeconomic development, and on the other hand, due to their significance in such prominent aspects for the country as food security, maintaining the existing land, industrial, ecological, demographic and human potential. The…
Descriptors: Foreign Countries, Sustainable Development, Socioeconomic Background, Rural Areas
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Klingen, Klarien Elisabeth; De Graaff, Jan; Botelho, Maria Izabel Vieira; Kessler, Aad – Journal of Agricultural Education and Extension, 2012
Purpose: Why do farmers not take better care of their soils? This article aims to give insight into how farmers look at soil quality management. Design/methodology/approach: It analyses diverse land management practices and visions on soils and soil quality of ten agroecological and 14 conventional smallholder farmers in Araponga, Minas Gerais,…
Descriptors: Foreign Countries, Hypothesis Testing, Public Policy, Policy Formation
Pulver, Glen C. – 1995
If a new and effective rural policy is to be crafted, policymakers must realize that rural America has changed a great deal in recent years. To be sustainable, rural policy must be flexible enough to accommodate continuing changes in global structure; be sufficiently targeted to address the unique concerns found in diverse rural situations;…
Descriptors: Educational Needs, Futures (of Society), Policy Formation, Politics
Yih, Katherine; Brower, Michael – 1994
In much of the nonindustrialized world, women are the main providers of water, fuel, food, and other basic necessities, and thus often play the part of environmental managers. Because they are more directly connected to the environment, women are the most directly affected by environmental degradation, yet rarely have women been heard in…
Descriptors: Conservation (Environment), Developing Nations, Elementary Secondary Education, Equal Education
Gasperini, Lavinia – 2000
Reducing the number of undernourished people in all countries to half its present level no later than 2015 is the commitment undertaken by the international community during the World Food Summit of 1996. In order to accomplish this goal, a common vision to work for sustainable growth that favors the poor and provides more resources for health,…
Descriptors: Access to Education, Adult Literacy, Adults, Agricultural Education