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Direct linkLam, Chris – Business and Professional Communication Quarterly, 2015
This study examines previously untested variables that influence social loafing in professional and technical communication group projects by determining the influence of communication quality and task cohesion on social loafing. A set-up factors model, which included group size, peer review, project scope, and method of team formation, was also…
Descriptors: Group Activities, Student Projects, Group Behavior, Communication (Thought Transfer)
