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Direct linkSapwarobol Suwimol; Tirapongporn Hataichanok – Child Care in Practice, 2024
Aim: This study aims to evaluate the impact of a novel multicomponent nutrition education program (United for Healthier Kids; U4HK) on the diet consumed during school lunch among preschool children. Methods: The program comprised four tools: hero plates, hero content, hero menus, and hero books and stickers. The program was implemented for 16…
Descriptors: Preschool Children, Nutrition, Dietetics, Program Evaluation
Download full textBuchanan, Saneik – Online Submission, 2015
The purpose of this study is to determine if incentive programs like Renaissance impact high school students and faculty. Incentives can go a long way for students in schools. At Lehigh Senior High School (LSHS), for example, students were introduced to the Renaissance Program this school year, by receiving goodies. Coupons at Dairy Queen,…
Descriptors: High School Students, Secondary School Teachers, Academic Achievement, Incentives
Frank, Ronald L. – Executive Educator, 1993
Realizing that custodians needed help with cafeteria cleanup and lunchtime discipline, a Michigan elementary school developed a Custodial Assistant Program enlisting the energies of 12 fifth and sixth graders who needed help in improving self-concept and behavior. In exchange for cleaning the cafeteria and playground, these students receive many…
Descriptors: Discipline, Elementary Education, Lunch Programs, Positive Reinforcement
Clark, Richard; Fisher, Richard – Colorado Journal of Educational Research, 1975
The article describes a program which decreased waste of food by giving elementary school children tokens good for special activities if they finished their lunches. (CD)
Descriptors: Behavior Change, Eating Habits, Elementary Education, Elementary School Students
