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Mohammed, Abdul-Rahim – Global Studies of Childhood, 2023
The latest round of fiscal austerity in Ghana has meant that the feeding rate paid to the service providers of Ghana's school feeding programme is both frozen and unrealistically low. Accordingly, service providers adopt discretionary coping strategies. This qualitative case study, therefore, explores the impacts of austerity on children's school…
Descriptors: Foreign Countries, Elementary School Students, Public Schools, Financial Problems
Center for Public Policy Priorities, 2012
Texas households experience food insecurity at a rate of nearly 19 percent (one of the highest in the nation). Kids without access to meals are less likely to perform well in school and more likely to be at risk of poor health. While most children have access to meals during the year through the national school lunch program, participation in…
Descriptors: Lunch Programs, Hunger, Nutrition, Summer Programs
Hughes, Sarah; Manoatl, Erica; Veraza, Charlie – Colorado Children's Campaign, 2021
The 2021 "KIDS COUNT in Colorado!" report examines how children fared during the first year of the COVID-19 crisis. The data included in the report illustrate the pandemic's far-reaching effects on Colorado kids, from increased housing instability and hunger to difficulty accessing health care, child care, preschool and K-12 education.…
Descriptors: COVID-19, Pandemics, Well Being, Child Health
Hohman, James M.; Imhoff, Eric R. – Mackinac Center for Public Policy, 2009
With Michigan's public school districts facing a decline in per-pupil funding, more districts are contracting out for at least one of the three major school support services--food, custodial and transportation--than ever before. This year's survey of school districts found that 44.6 percent of all Michigan school districts contract out for at…
Descriptors: Economic Climate, Counties, Unions, State Legislation
Weiner, Roberta – Executive Educator, 1992
This year's budget cleaver has chopped away at school cafeteria budgets across the country. In some districts, this means fewer choices on the lunch line, fewer staffers, deteriorating equipment, and more sales of snack and processed foods. Some schools have dropped the School Lunch Program because of budget cuts. (MLH)
Descriptors: Breakfast Programs, Elementary Secondary Education, Financial Problems, Food Service
Association for Children of New Jersey, 2008
Newark's image has begun to change in recent years. High-profile construction projects downtown and a boom in new housing have been among the visible signs of change. Improvements on measures of child and family well-being have added to the impression of the city moving in a positive direction. Child poverty rates fell in recent years. Incomes…
Descriptors: Achievement Gap, Poverty, Placement, Income
Congress of the U.S., Washington, DC. Senate Committee on Agriculture, Nutrition, and Forestry. – 1972
The committee hearings in this report concern proposed Department of Agriculture regulations. These regulations deal with the method of apportioning the $153.2 million Section 32 funds available for the National School Lunch Program for fiscal 1972. Included are statements from school superintendents, food service representatives, State department…
Descriptors: Administrative Agencies, Breakfast Programs, Costs, Economically Disadvantaged
Neill, George W. – Compact, 1973
Assesses the impact of inflation on school district lunch programs, construction, and borrowing. (DN)
Descriptors: Bond Issues, Budgeting, Capital Outlay (for Fixed Assets), Construction Costs
Pannell, Dorothy V. – School Business Affairs, 1990
Examines ways of dealing with the growing financial crisis in school food service programs caused by recent cuts in the Child Nutrition Act. (MLF)
Descriptors: Budgets, Cost Effectiveness, Elementary Secondary Education, Financial Problems
South East Regional Resource Center, Juneau, AK. – 1997
This survey examines the impact of reduced timber harvests and mill closures by the U.S. Forest Service on timber-dependent schools and communities in the Tongass National Forest in southeast Alaska. One purpose was to recommend educational programs and services that are necessary to remediate these impacts on children. Between 1990 and 1995,…
Descriptors: Children, Economic Impact, Educational Needs, Elementary Secondary Education
MORSE, WAYNE – 1967
NATIONAL INTEREST CALLS FOR MORE ADEQUATELY MEETING OPERATIONAL AND CAPITAL COSTS OF HIGHER EDUCATION. SOME OF THE CONSEQUENCES OF THE DECREASED FEDERAL AID TO EDUCATION ARE DISCUSSED AND PROPOSALS FOR POLICY CONSIDERATIONS ARE ADVANCED. AMONG THE AREAS MOST INFLUENCED BY INADEQUATE FEDERAL SUPPORT ARE SCHOOL LUNCH PROGRAMS, COMMUNITY SERVICES,…
Descriptors: Budgets, Educational Finance, Educational Opportunities, Educational Policy
Congress of the U.S., Washington, DC. Senate Select Committee on Nutrition and Human Needs. – 1973
Recent increases in the cost of food and labor, while affecting individual families across the Nation, are also affecting food programs supported by the Federal Government. In response to concerns regarding the impact of these increases on the School Lunch Programs, particularly, the Chairman and Ranking Minority Member of this Select Committee…
Descriptors: Breakfast Programs, Economic Factors, Educational Needs, Federal Aid
Young, Dennis; Nokkeo, Suthirat Supaporn – 1970
The failure of State governments to use their unique place in the Federal structure for the relief of urban areas is illustrated by the school lunch program in New Jersey. The cities have a higher share of needy students and yet do not receive a greater share of program funds than the suburbs. The lunch gap--i.e., the number of low income students…
Descriptors: Administrative Organization, City Government, Disadvantaged Youth, Federal Aid
Quinn, John M. – 1972
The Nation's 1973 child nutrition agenda has five items. (1) Of first concern must be the fulfillment of America's pledge to feed a free or reduced price lunch to every hungry child. A serious assault is required on the problem of facilities: some 18,000, or about 17 percent, of the Nation's schools lack lunchroom and kitchen equipment. (2) The…
Descriptors: Breakfast Programs, Disadvantaged Youth, Federal Aid, Federal Legislation
Eddinger, Lucille – 1970
This document presents an overview of the status of Federal legislation for and appropriations to education for the fiscal year 1971. Federal assistance to higher education is discussed, and the amendments to the Elementary and Secondary Education Act (ESEA), the National School Lunch Act, and the Special Milk Program are explained. Tables list…
Descriptors: Educational Economics, Educational Finance, Exceptional Child Education, Federal Aid
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