Descriptor
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| Instructor | 6 |
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| Dunoskovic, Janice H. | 1 |
| Farnsworth, Briant J. | 1 |
| Granacki, Ann | 1 |
| Manson, Gary | 1 |
| Perisi, Clarice | 1 |
| Schmidt, Carolee | 1 |
| Vail, Priscilla | 1 |
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| Journal Articles | 2 |
| Guides - Classroom - Teacher | 1 |
| Opinion Papers | 1 |
| Reports - Descriptive | 1 |
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| Practitioners | 6 |
| Teachers | 1 |
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Perisi, Clarice – Instructor, 1975
In this article science kits were considered as units developed to encourage children to become actively involved in learning through the testing and investigation of a variety of materials. (Author/RK)
Descriptors: Educational Objectives, Kindergarten Children, Learning Activities, Science Programs
Manson, Gary; Granacki, Ann – Instructor, 1976
A geographer and a teacher present 12 "action packs" to show you how to obtain your goals for geography instruction. (Editor/RK)
Descriptors: Educational Objectives, Geography, Guidelines, Learning Activities
Vail, Priscilla – Instructor, 1976
Here are 15 reading games you can adapt to any level, complete with easy-to-copy illustrations. Make them sturdy the first around--they'll get used and used! (Editor/RK)
Descriptors: Educational Objectives, Illustrations, Learning Activities, Reading Games
Farnsworth, Briant J.; Dunoskovic, Janice H. – Instructor, 1980
Granite School District, Salt Lake City, Utah, has developed an elementary consumer education program designed for infusion into regular subject matter teaching. This article presents goals and starter activities from each of the project's eight topic areas: money management, income determination, basic economics, advertising, purchasing, energy,…
Descriptors: Consumer Education, Curriculum, Economics Education, Elementary Education
Instructor, 1990
A round-table discussion among four educators focuses on the importance of elementary social studies. Also included in this article are selected findings from research on learning social studies concepts, a curriculum guide for elementary social studies, and social studies contributions to students' knowledge, skills, and attitudes. (IAH)
Descriptors: Citizenship Education, Curriculum Guides, Educational Objectives, Elementary Education
Schmidt, Carolee; And Others – Instructor, 1977
Eating involves--and offers--a lot more than merely shoveling food into your mouth. It can be used in innumerable ways in your room. Here is a multitude of food experiences, all designed for kids' heads as well as their stomachs. You can use cooking and food throughout your curriculum. Here's how! (Editor)
Descriptors: Curriculum Development, Eating Habits, Educational Objectives, Elementary Education


