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| Child Development | 1 |
| Clothing Instruction | 1 |
| Competency Based Education | 1 |
| Course Organization | 1 |
| Foods Instruction | 1 |
| Home Economics | 1 |
| Housing | 1 |
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| Lesson Plans | 1 |
| Nutrition | 1 |
| Nutrition Instruction | 1 |
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| Gebo, Emma M., Ed. | 1 |
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| Guides - Classroom - Teacher | 1 |
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| Idaho | 1 |
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Gebo, Emma M., Ed.; And Others – 1987
This curriculum contains three one-semester courses for use in home economics classes in Idaho. The nutrition and foods course is designed to address nutrition and personal life-style. Content emphasis is on food preparation techniques, meal management skills, consumer skills, the impact of nutrition on our lives, and career options in nutrition…
Descriptors: Child Development, Clothing Instruction, Competency Based Education, Course Organization
