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Direct linkDyer, K. J.; Fearon, K. C. H.; Buckner, K.; Richardson, R. A. – Health Education Journal, 2005
Objective: To evaluate the effect of a needs-based, nutrition education leaflet on nutritional knowledge. Design: Comparison of nutritional knowledge levels before and after exposure to a nutrition education leaflet. Setting: A regional colorectal out-patient clinic in Edinburgh. Method: A nutrition education leaflet, based on an earlier…
Descriptors: Nutrition Instruction, Clinics, Dietetics, Cancer
Dyer, K. J.; Fearon, K. C. H.; Buckner, K.; Richardson, R. A. – Health Education Journal, 2004
Objective: To establish the dietary knowledge, attitudes and potential barriers to change of patients attending a colorectal outpatient clinic. Design: Use of a semistructured interview to generate qualitative and quantitative data. Setting: A regional colorectal outpatient clinic within Edinburgh. Method: Patients attending clinic with colorectal…
Descriptors: Health Promotion, Nutrition, Educational Attainment, Cancer
