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| Injuries | 3 |
| Occupational Safety and Health | 3 |
| Adolescents | 2 |
| Accident Prevention | 1 |
| Age Differences | 1 |
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| Monthly Labor Review | 1 |
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| Personick, Martin E. | 1 |
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Peer reviewedPersonick, Martin E. – Monthly Labor Review, 1991
Eating and drinking places reported large numbers of workplace injuries and illnesses, primarily to teenagers and women who comprise most of the industry's work force. Sprains, cuts, and burns were leading work disabilities. (Author)
Descriptors: Adolescents, Dining Facilities, Diseases, Females
Download full textNational Center for Education in Maternal and Child Health, Washington, DC. – 1991
This booklet contains 54 graphs and accompanying narrative which summarize available data on child and adolescent non-natural injuries and deaths and are intended to help in the multi-disciplinary and multi-agency "Healthy People 2000" campaign to improve the nation's health and prevent needless child and adolescent injuries. Graphs…
Descriptors: Accident Prevention, Adolescents, Age Differences, Athletics
National Center for Health Statistics (DHHS/PHS), Hyattsville, MD. – 2001
This report completes the series of "Healthy People 2000 Reviews" published to monitor and evaluate U.S. progress toward year 2000 targets. It examines Healthy People 2000 goals (to increase the span of healthy life, reduce health disparities, and achieve access to preventive services); discusses health indicators and priority data…
Descriptors: Cancer, Chronic Illness, Community Programs, Dental Health
