Publication Date
| In 2026 | 0 |
| Since 2025 | 0 |
| Since 2022 (last 5 years) | 2 |
| Since 2017 (last 10 years) | 3 |
| Since 2007 (last 20 years) | 12 |
Descriptor
| Hunger | 194 |
| World Problems | 194 |
| Developing Nations | 105 |
| Poverty | 90 |
| Global Approach | 81 |
| Food | 76 |
| Nutrition | 55 |
| Foreign Countries | 43 |
| Social Studies | 43 |
| Secondary Education | 39 |
| Futures (of Society) | 32 |
| More ▼ | |
Source
Author
Publication Type
Education Level
| Higher Education | 6 |
| Postsecondary Education | 6 |
| Elementary Education | 3 |
| Adult Education | 1 |
| Early Childhood Education | 1 |
| Primary Education | 1 |
| Secondary Education | 1 |
Audience
| Practitioners | 53 |
| Teachers | 39 |
| Researchers | 5 |
| Students | 4 |
| Policymakers | 3 |
| Administrators | 1 |
| Community | 1 |
| Media Staff | 1 |
Location
| Africa | 13 |
| Asia | 5 |
| United States | 5 |
| Bangladesh | 4 |
| New York | 3 |
| Australia | 2 |
| Canada | 2 |
| China | 2 |
| Ghana | 2 |
| Indonesia | 2 |
| Ireland | 2 |
| More ▼ | |
Laws, Policies, & Programs
| Universal Declaration of… | 1 |
Assessments and Surveys
What Works Clearinghouse Rating
Murphy, Elaine M. – Interchange, 1984
Student and teacher materials are provided for a secondary unit on world hunger. The student materials are contained in a module entitled "Food and Population: A Global Concern," distributed with the newsletter "Interchange." The teacher materials are contained in the issue of the newsletter itself, subtitled "The Paradoxes of World Hunger." A…
Descriptors: Agricultural Production, Agricultural Trends, Controversial Issues (Course Content), Developed Nations
Falk, Richard A. – 1975
The book suggests models of new world organizations that will be necessary to achieve the elimination of global poverty, injustice, war, and environmental imbalance by the end of the 20th century. The book was developed by the World Order Models Project (WOMP), an international group of researchers and scholars established in 1968 to explore…
Descriptors: Change Strategies, Disarmament, Environment, Futures (of Society)
Wortman, Sterling – 1976
Dimensions of the deteriorating world food situation are examined. Prepared for the congressional Subcommittee on Science Research and Technology and the Subcommittee on Domestic and International Scientific Planning and Analysis, the document focuses on the need to improve living standards of the rural poor in developing nations. The document is…
Descriptors: Agricultural Skills, Agricultural Trends, Conceptual Schemes, Cooperation
Enzer, Selwyn; And Others – Food Policy, 1977
The key question to ask in determining whether a solution will be found to the world food problem is whether people will learn to effectively manage the food/population balance. Predictions concerning the world food situation should be made on the basis of these factors: (1) possible future changes involving technological development, political…
Descriptors: Agricultural Production, Agricultural Trends, Depleted Resources, Developed Nations
Peer reviewedClements, Millard – International Journal of Social Education, 1994
Asserts that three issues dominate world events today. Discusses the rapidly changing field of telecommunications and technology, global warming and other environmental degradation, and economic and social stratification in the world. Provides suggestions for environmental education and discusses three imperatives for teachers. (CFR)
Descriptors: Citizenship Education, Curriculum Development, Developing Nations, Educational Strategies
Hamm, Mary – 1988
The extent to which the issue of nuclear war technology is treated in middle-school science texts, and how students learn about nuclear war and war technology were studied. Five raters compared the most widely used textbooks for grades 6 and 7 to determine the amount of content on: (1) population growth; (2) world hunger; (3) war technology; (4)…
Descriptors: Air Pollution, Grade 6, Grade 7, Hunger
Heady, Earl O. – 1980
Possible economic and social trends in world agriculture by year 2000 will include increased energy costs; larger, fewer and more specialized farms; decreasing agricultural population; closer ties between farmers and large agribusinesses; more emphasis on consumer and environmental protection; and an increased importance of agriculture in…
Descriptors: Agribusiness, Agricultural Personnel, Agricultural Production, Agricultural Trends
Moyer, William; Thorne, Erika – 1977
This guide describes a fifteen-week macro-analysis seminar about food production, distribution, and consumption on international, national, and local levels. The macro-analysis approach emphasizes the interrelatedness of all parts of the food/hunger issue; therefore the seminar also addresses escalating military expenditures, widening poverty, and…
Descriptors: Adult Education, Agriculture, Attitude Change, Change Strategies
Knight, C. Gregory; Wilcox, R. Paul – 1976
Emphasizing a problem-solving perspective, the document investigates the world food scene. Simply defined, the world food problem is the apparent inability of the world's people to feed themselves adequately and consistently. Intended for use by college level geography instructors as they develop courses on human uses of the environment, the…
Descriptors: Depleted Resources, Developed Nations, Developing Nations, Eating Habits
Gasperini, Lavinia – 2000
Reducing the number of undernourished people in all countries to half its present level no later than 2015 is the commitment undertaken by the international community during the World Food Summit of 1996. In order to accomplish this goal, a common vision to work for sustainable growth that favors the poor and provides more resources for health,…
Descriptors: Access to Education, Adult Literacy, Adults, Agricultural Education
Bobo, Kimberley A. – 1977
This curriculum guide is designed to encourage responsible university course development as well as extracurricular activities centered around the world food/hunger problem. Multidisciplinary and global values clarification approaches are basic to the curriculum. Part I of the guide discusses the role of universities in combatting world hunger and…
Descriptors: Agriculture, Attitude Change, Change Strategies, Class Activities
Feulner, John A., Comp. – 1984
These two annotated listings cite organizations, groups, and programs that provide information on international social affairs. The entries were selected from the data base of the National Referral Center of the Library of Congress. Listings are organized under the following headings: volunteer agencies; food; law; health; population; rural…
Descriptors: Children, Civil Liberties, Crime Prevention, Family Planning
Weston, Burnes H., Ed.; And Others – 1978
This curriculum guide is designed as a tool for both university and secondary school use with the purpose of contributing to the further evolution of peace and world order studies. Part I presents three essays on peace and world order education. Part II comprises the majority of the document. It provides detailed outlines of some 50 college…
Descriptors: Agriculture, Attitude Change, Bibliographies, Change Strategies
Sublett, Roger H., Ed. – 2001
This document presents the personal narratives of 19 participants in the National Fellowship/Leadership program. In their narratives, the Kellogg fellows recount their experiences developing leadership knowledge, skills, and competencies while addressing human, societal, and community issues. The following papers are included: "Preface"…
Descriptors: Acquired Immune Deficiency Syndrome, Alzheimers Disease, Blacks, Caregivers


