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Adams, A. Birk; And Others – Journal of Dental Education, 1981
Curricular guidelines for biochemistry are presented, developed by the Section on Biochemistry and Nutrition and the Section on Oral Diagnosis and Oral Medicine of the American Association of Dental Schools for use by individual educational institutions as curriculum development aids. (MLW)
Descriptors: Biochemistry, Course Content, Course Descriptions, Course Objectives
Peer reviewed Peer reviewed
Ng, Terry K-L.; And Others – Chemical Engineering Education, 1988
Describes a chemical engineering course for senior undergraduates and first year graduate students in biochemical engineering. Discusses five experiments used in the course: aseptic techniques, dissolved oxygen measurement, oxygen uptake by yeast, continuous sterilization, and cultivation of microorganisms. (MVL)
Descriptors: Biochemistry, Chemical Engineering, Chemistry, College Science