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Chen, Moon S. – Health Education (Washington D.C.), 1989
Two major influences are identified as spurs to the proliferation of worksite health promotion programs: the emergence of a prevention science base, and the work of corporate pioneers who developed programs which capitalized on research findings. (IAH)
Descriptors: Adults, Employee Assistance Programs, Employer Attitudes, Health Promotion
Download full textAmerican Dietetic Association, Chicago, IL. – 1986
This guide is designed specifically to assist decision makers in business and industry, including chief executive officers, benefits managers, human resource directors, wellness coordinators, and owners of small businesses, in understanding how diet and nutrition affect employees and the company. It addresses the concerns of both small and large…
Descriptors: Adult Education, Adults, Dietetics, Employee Assistance Programs
