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Sarah B. Maness; Sarah H. Kershner; Tracy P. George; Jennifer T. Pozsik; Mallory Gibson; Denise Marcano – Journal of American College Health, 2024
Objective: This study evaluated a media literacy education program designed for sexual health promotion, "Media Aware," in southeastern universities. Participants: Participants included college students from four universities in the southeastern United States (n = 457). Methods: "Media Aware" was implemented on college campuses…
Descriptors: College Students, Sexuality, Health Education, Health Promotion
Lyka F. Gonzales; Kyla P. Telmo – Online Submission, 2025
The usefulness of health communication in promoting health programs through various communication strategies plays a key role in raising awareness on the prevention of diseases within the community. However, there are currently no existing studies that focus specifically on community diseases such as dengue fever. Therefore, this study aimed to…
Descriptors: Disease Control, Prevention, Community Programs, Health Programs
Nia Erlina; I Nengah Suparta; Komang Hendra Setiawan; Muchtaruddin Mansyur; Paken Pandiangan; Iwan Wicaksono – Asian Association of Open Universities Journal, 2025
Purpose: This paper describes the effectiveness of the sustainability-based action teacher model in distance learning, focusing on health and teacher performance. Design/methodology/approach: In this quasi-experimental research, 34 primary school teachers (B accredited) from three areas participated in a one-group pretest-posttest design. Health…
Descriptors: Health Promotion, Distance Education, Teacher Effectiveness, Elementary School Teachers
Whitesell, Anne; Fitch, Hunter – Journal of School Health, 2022
Background: Millions of school-aged children receive free or reduced-price lunches through the United States Department of Agriculture's (USDA) National School Lunch Program; that service was disrupted when public schools closed at the beginning of the coronavirus pandemic. Prior to the pandemic, this program received little attention on school…
Descriptors: Social Media, Health Promotion, Nutrition Instruction, Health Programs
Lorna Burke; Nathan Gavigan; Craig Smith; Sarahjane Belton; Hannah Goss – Journal of Teaching in Physical Education, 2025
Aim: The aim of this study was to evaluate the use of photovoice in health education programs designed for young people. Methodology: Nine electronic databases were systematically searched and screened using specific predetermined criteria. Data, such as intervention characteristics, methodology, and analysis, were extracted and narratively…
Descriptors: Photography, Participatory Research, Health Programs, Health Education
Chen, Yao; Zhong, Qinyi; Luo, Jiaxin; Tang, Yujia; Li, Mingshu; Lin, Qian; Willey, James Allen; Chen, Jyu-Lin; Whittemore, Robin; Guo, Jia – Prevention Science, 2022
This study aimed to evaluate the efficacy of an intensive lifestyle modification program tailored to rural Chinese women with prior gestational diabetes mellitus compared with usual care. In a cluster randomized controlled trial, 16 towns (clusters) in two distinct rural areas in China were randomly selected (8 towns per district); and 320 women…
Descriptors: Program Effectiveness, Health Promotion, Health Programs, Diabetes
Kirsti Pedersen Gurholt – Sport, Education and Society, 2024
This article explores multilevel governance networking and innovation to better understand how nature-based public health can be promoted at a grassroot level within an urban context. Hence, the leading research question examines the "extent of networking and collaboration within state and municipal policymaking and the implementation of…
Descriptors: Foreign Countries, Urban Youth, Public Health, Health Promotion
Chika Ugoala – ProQuest LLC, 2024
The doctor of nursing practice (DNP) project was a staff education intervention intended to improve medication adherence at a long-term care facility. The practice gap identified was that staff lacked current evidence-based knowledge in medication compliance. The project addressed whether educating staff on medication compliance would increase…
Descriptors: Health Services, Health Promotion, Health Programs, Health Facilities
ChengChing Hiya Liu; Jiying Ling; Charles Liu; Kara Schrader; Ravichandran Ammigan; Emily Mclntire – Journal of American College Health, 2024
Objective: To examine the effects of a university's health vaccination initiative in increasing vaccination rates among international students/scholars in the United States. Methods: The vaccination initiative included: increasing vaccination opportunities by holding a pre-registration event, providing vaccine recommendations from healthcare…
Descriptors: College Students, Foreign Students, Immunization Programs, Health Programs
Erica Martinez Zumba; Karriem S. Watson; Paola Torres; Barbara Williams; Nasima Mannan; Lauren Green; Brenda Owens; Nicole Gastala; Rocio Bueno; Brenda Soto; Leslie Carnahan; Yamile Molina; Vida Henderson – Health Education & Behavior, 2024
Community-engaged patient navigation safety net programs are established as an evidence-based approach to address cancer prevention and early detection efforts, but barriers to expand and sustain such programs persist. In addition, few studies describe how these programs impact buy-in among communities and policy change within health care systems…
Descriptors: Cancer, Community Health Services, Public Health, Preventive Medicine
Dugan, Jennifer J. – Change: The Magazine of Higher Learning, 2021
Collaboration between colleges of liberal arts and sciences and health professional schools provide fertile ground for undergraduate programs focused on health education, advocacy, and research. Complex collaboration can sometimes challenge disciplinary boundaries and traditional processes, which may need to be updated to maximize student…
Descriptors: Global Approach, Health Programs, Health Promotion, COVID-19
Chinchanachokchai, Sydney; Jamelske, Eric M.; Vernon, Erin – Health Education Journal, 2022
Objective: Schools participating in the US Department of Agriculture (USDA) Fresh Fruit and Vegetable Programme (FFVP) serve more fruit than vegetables and tend not to implement activities designed to increase consumption. This research examines the impact of teacher encouragement on consumption of raw vegetables served through a non-FFVP…
Descriptors: Teacher Student Relationship, Eating Habits, Student Behavior, Health Programs
Morley, Belinda; Nuss, Tegan; Gascoyne, Claudia; Dixon, Helen; Wakefield, Melanie – Health Education Research, 2022
The LiveLighter® 2016 'Junk Food' campaign ran for 5 weeks in Western Australia (WA) and urged adults to reduce their junk food consumption to avoid weight gain and associated chronic disease. A cohort design assessed campaign impact on knowledge, beliefs and behaviour. Pre-campaign (n = 1501) and post-campaign (n = 737) telephone surveys of WA…
Descriptors: Health Promotion, Food, Health Behavior, Health Programs
Morteza Abdullatif Khafaie; Narges Mobasheri; Mahin Kheirollahi; Leila Ghahremani – Health Education, 2025
Purpose: To evaluate the efficacy of a PRECEDE model-based educational program in enhancing awareness, attitudes and preventive behaviors against diabetes complications among rural patients with type 2 diabetes mellitus (T2DM). Design/methodology/approach: This quasi-experimental study included 160 T2DM patients from rural health centers in…
Descriptors: Foreign Countries, Rural Areas, Health Facilities, Diabetes
Brockway, Sarah E. – ProQuest LLC, 2022
Well-being on the college campus has been a top identified area of priority for college presidents over the past decade, further heightened by the COVID-19 pandemic. The Okanagan Charter was created in 2015 as a framework for Health Promoting Universities and Colleges to embed health and well-being into all aspects of campus life and operations…
Descriptors: Leadership, Administrator Attitudes, Health Promotion, Higher Education

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