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Welch, Mary A., Ed. – Economic Issues for Food, Agriculture, and Natural Resources, 1994
The booklet describes the STAGES (Swine Testing and Genetic Evaluation System) program developed at Purdue University (Indiana), along with the USDA, National Pork Producers Council and swine breed associations. By selecting breeding stock from a coded catalogue developed by STAGES, producers are able to select the best breeding stock for more…
Descriptors: Agriculture, Animal Husbandry, Economics, Farmers