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Benjamin J. Jelley; Jennifer Blackhouse – International Journal of Language & Communication Disorders, 2025
Background: Dysphagia is a common complication of stroke, and enteral feeding is often necessary. If present, cognitive impairment can complicate the process of reintroducing oral intake. There is limited evidence concerning the outcomes of enteral feeding with this particular patient group and decision-making can be challenging when considering…
Descriptors: Neurological Impairments, Patients, Eating Disorders, Intervention
Chan, Wai Ting; Chong, Christina Li Ern; Goh, Zhao Min; Ling, Chrystal Xin Xuan; Tong, Ruyi; Davey, Madeline; Black, Melissa H. – Autism: The International Journal of Research and Practice, 2023
Autistic children commonly experience mealtime difficulties; however, it is unknown what makes an effective transdisciplinary mealtime service for autistic children. This study used a realist evaluation framework to explore caregivers' and therapists' perceptions of the contexts, mechanisms and associated outcomes of a transdisciplinary mealtime…
Descriptors: Autism Spectrum Disorders, Children, Interdisciplinary Approach, Intervention
Julier, Rebecca; Benfield, Jacqueline K. – International Journal of Language & Communication Disorders, 2022
Background: The lack of high-quality evidence to support specific treatment approaches has been widely documented in the existing literature, with evidence suggesting speech and language therapists (SLTs) frequently rely on experience and expert opinion to inform treatment. One approach that is commonly used within dysphagia management, in spite…
Descriptors: Hospitals, Allied Health Personnel, Speech Language Pathology, Eating Disorders
Minchell, Ellie; Rumbach, Anna; Finch, Emma – International Journal of Language & Communication Disorders, 2022
Dysphagia (impaired swallowing) is known to contribute to decreased quality of life, and increased length of hospital stay and mortality post-stroke. Despite the advancements in stroke treatment with the introduction of thrombolysis and endovascular clot retrieval (ECR), patients continue to present with high rates of dysphagia. Speech and…
Descriptors: Foreign Countries, Human Body, Psychomotor Skills, Physical Disabilities
Elms, Bethany; Higgins, Andrea – Educational Psychology in Practice, 2022
This two-part study investigated how educational psychologists (EPs) might support schools working with young people (YP) with eating disorders (EDs). Part one explored the current support in UK schools for secondary-aged pupils with EDs, and the areas that parents (n52) and school staff (n39) felt needed further development, using online…
Descriptors: Eating Disorders, Educational Psychology, Psychologists, Secondary School Students
Babb, Charli; Brede, Janina; Jones, Catherine R. G.; Elliott, Mair; Zanker, Cathy; Tchanturia, Kate; Serpell, Lucy; Mandy, Will; Fox, John R. E. – Autism: The International Journal of Research and Practice, 2021
This study explores autistic women's experiences of eating disorder services. Estimates suggest that 20%-30% of women in treatment for anorexia nervosa display diagnostic features characteristic of autism. Research suggests that autistic individuals' needs are not being met by standard anorexia nervosa treatments. In the current study, in-depth…
Descriptors: Autism, Pervasive Developmental Disorders, Females, Eating Disorders
Castro, Kamila; Perry, Ingrid Schweigert; Ferreira, Gabriela Pachecho; Marchezan, Josemar; Becker, Michele; Riesgo, Rudimar – Journal of Autism and Developmental Disorders, 2019
This study aims to translate the Brief Autism Mealtime Behaviour Inventory (BAMBI) questionnaire to Brazilian Portuguese, in order to provide a tool to be used in clinic routine that encourages the evaluation of the feeding behaviour of patients with Autism Spectrum Disorder (ASD). The final sample contained 410 participants, the mean age was 9.58…
Descriptors: Foreign Countries, Translation, Portuguese, Questionnaires
Sella Weiss, Oshrat; Gvion, Aviah; Mcrae, Jackie – International Journal of Language & Communication Disorders, 2021
Background: There is increased involvement of speech and language therapists (SLTs) in critical care and long-term units supporting patients with ventilatory needs and complex dysphagia. SLTs have a range of specialist knowledge in the function of the pharynx and larynx to enable them to support therapeutic interventions and contribute to the…
Descriptors: Allied Health Personnel, Speech Language Pathology, Hospitals, Eating Disorders
Egan, Aisling; Andrews, Carolyn; Lowit, Anja – International Journal of Language & Communication Disorders, 2020
Background: There is increasing recognition of the impact that dementia has upon swallowing and at mealtimes, and the significant effect this can have on people with dementia's health and well-being. However, there remains a paucity of evidence for assessment and intervention practices for dysphagia and mealtime difficulties. Furthermore, there is…
Descriptors: Physical Disabilities, Intervention, Dementia, Barriers
Onnela, Anna; Hurtig, Tuula; Ebeling, Hanna – Health Education Journal, 2021
Objective: Adolescence is a vulnerable age for emerging mental health problems, but also a time at which the foundations for a healthy lifestyle are established. Attitudes towards mental health problems and the ability to recognise them can be affected at this age. The aim of this study was to describe a psychoeducative intervention aimed at…
Descriptors: Psychoeducational Methods, Adolescent Development, Social Bias, Mental Disorders
Saucedo-Molina, Teresita de Jesús; Villarreal Castillo, Martín; Oliva Macías, Luz Alejandra; Unikel Santoncini, Claudia; Guzmán Saldaña, Rebeca María Elena – Health Education Journal, 2018
Objective: To evaluate the effects of a universal prevention programme for disordered eating behaviours (DEB) and sedentary lifestyle among Mexican young people. Design: Non-experimental single group field study with repeated measures (pre-test, post-test and at 6-month follow-up). Setting: Public high school in Hidalgo, Mexico. Methods: In all,…
Descriptors: Foreign Countries, Eating Habits, Eating Disorders, Physical Activity Level
Sebastian, Joel; Richards, Deborah; Bilgin, Ayse – Health Education Journal, 2017
Objective: As a strategy for the identification and treatment of individuals with anorexia nervosa (AN), we sought to reduce stigmatising attitudes concerning AN among members of their potential social network. Design: Three forms of stigma were focused upon: traditional, positive volitional and negative volitional. Stigmatising attitudes were…
Descriptors: Social Bias, Intervention, Undergraduate Students, Randomized Controlled Trials
Ayres, Lachlan; Black, Chris; Scheepers, Mark; Shaw, Ian – British Journal of Learning Disabilities, 2015
Percutaneous endoscopic gastrostomy insertion is an effective method of providing enteral nutrition to patients with neurologically unsafe swallowing or failure of feeding. Patients with severe learning disabilities may develop unsafe swallowing and benefit from percutaneous endoscopic gastrostomy placement. It is unclear whether this intervention…
Descriptors: Surgery, Nutrition, Human Body, Eating Disorders
Dyke, Sarah – Ethnography and Education, 2013
The article critically interrogates contemporary discourses and practices around "anorexia nervosa" through an ethnographic study that moves between two sites: an online pro-anorexia (pro-ana) community, and a Local Authority-funded eating disorder prevention project located in schools and youth centres in the north of England. The…
Descriptors: Foreign Countries, Eating Disorders, Ethnography, Prevention
Hinz, Arnold – Electronic Journal of Research in Educational Psychology, 2017
Introduction: The aim of this study was to evaluate the school-based "My Body and I" program which was designed to help girls and boys to cope better with inevitable pubertal body changes. Method: Using a pre-post treatment-control design with 25 treatment and 17 control classes from schools in Germany and France (484 boys, 485 girls;…
Descriptors: Self Concept, Body Composition, Gender Differences, Preadolescents
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