NotesFAQContact Us
Collection
Advanced
Search Tips
Showing all 4 results Save | Export
English Teachers and the Advancement of Science and Engineering
Peer reviewed Peer reviewed
Landreman, Dolores – English Journal, 1972
Author makes the case for starting in high school to improve the literacy and communication skills of students destined for scientific/technological careers. Detailed course program and extensive bibliography included. (PD)
Descriptors: Communication Skills, Comprehension, Course Objectives, Course Organization
Development of an Interdisciplinary Program of Instruction in Medicine and Law
Peer reviewed Peer reviewed
Norton, Martin Lloyd – Journal of Medical Education, 1971
Descriptors: Comprehension, Course Content, Course Objectives, Curriculum Development
Nutrition Education, Grades K-3. Health Education: Physical Dimension of Health.
New York State Education Dept., Albany. Bureau of School Health Education and Services. – 1979
This curriculum guide, designed to facilitate nutrition education in grades K through 3, can be used as a basis for curriculum development at the school district level or as a basis for teachers' daily lesson planning. Curriculum materials are prefaced by a list of nutrition concepts and understandings, an objective-based grade placement chart and…
Descriptors: Comprehension, Course Objectives, Curriculum Development, Elementary School Students
Nutrition Education, Grades 4-6. Health Education: Physical Dimension of Health.
New York State Education Dept., Albany. Bureau of School Health Education and Services. – 1979
This curriculum guide, designed to facilitate nutrition education in grades 4 through 6, can be used as a basis for curriculum development at the school district level or as a basis for teachers' daily lesson planning. Curriculum materials are prefaced by a list of nutrition concepts and understandings, an objectives-based grade placement chart,…
Descriptors: Comprehension, Course Objectives, Curriculum Development, Elementary School Curriculum