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Peer reviewedMueller, William J. – Journal of Chemical Education, 1982
The laboratory of an organic chemistry course for dietetics students is based on the learning cycle approach (exploration, invention-concept introduction, and concept application). The laboratory program is divided into four sections: lab techniques, compound types, reaction types, and reaction characteristics. (SK)
Descriptors: Chemistry, College Science, Concept Formation, Course Descriptions
Peer reviewedDobson, Ken – Physics Education, 1985
Examines several areas to be considered in developing physics syllabi. They include (1) the objectives of physics teaching and learning; (2) physics as an experience, based on realistic expectations of what 14- to 16-year-olds are capable of; and (3) the kinds of experiences in which students can succeed (including computer experiences). (JN)
Descriptors: Comprehension, Concept Formation, Course Descriptions, Curriculum Development
Peer reviewedAikenhead, Glen S. – Science Teacher, 1979
Reported is a description of a course for high school students, designed to be a model for meeting needs in science education for the remainder of the twentieth century. (Author/SA)
Descriptors: Concept Formation, Course Descriptions, Curriculum Development, Inquiry


