Publication Date
| In 2026 | 0 |
| Since 2025 | 1 |
| Since 2022 (last 5 years) | 2 |
| Since 2017 (last 10 years) | 10 |
| Since 2007 (last 20 years) | 14 |
Descriptor
| Community Development | 27 |
| Food | 27 |
| Foreign Countries | 11 |
| Developing Nations | 6 |
| Agriculture | 5 |
| Hunger | 5 |
| Agricultural Occupations | 4 |
| Economic Development | 4 |
| Nutrition | 4 |
| Partnerships in Education | 4 |
| Poverty | 4 |
| More ▼ | |
Source
Author
Publication Type
Education Level
| Higher Education | 4 |
| Postsecondary Education | 3 |
| Elementary Education | 1 |
| Elementary Secondary Education | 1 |
Audience
| Practitioners | 3 |
| Teachers | 3 |
Location
| South Africa | 4 |
| Ghana | 2 |
| Alaska | 1 |
| Bangladesh | 1 |
| Cambodia | 1 |
| Canada | 1 |
| Colorado | 1 |
| District of Columbia | 1 |
| Ecuador | 1 |
| Florida (Orlando) | 1 |
| Hungary | 1 |
| More ▼ | |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Anne O. Davidson – Journal of Jewish Education, 2025
This article explores community-based learning efforts centered on a Jewish ethic of sustainability. This participatory study used interviews, field notes, participant observations, and artifacts gathered across a multifaceted project focused on Jewish sustainability, which culminated with a Jewish food conference structured to engage the Jewish…
Descriptors: Jews, Judaism, Communities of Practice, Informal Education
Morales, Sarahi; Brashears, Michel T.; Boren-Alpizar, Amy; Meyers, Courtney; Oldewage-Theron, Wilna – Journal of Agricultural Education and Extension, 2021
Purpose: The objective was to investigate the role of traditional leaders in the implementation of food security projects in South Africa. Design/Methodology: A qualitative, phenomenological approach was used as a research design. A purposive sample of seven individuals was selected representing the community, extension agents, and researchers.…
Descriptors: Foreign Countries, Hunger, Food, Nutrition
Daniel T. Remley; Glennon Sweeney; Julie Fox; Laquore J. Meadows – Journal of Human Sciences & Extension, 2021
Between 2000 and 2013, the suburbs in the country's largest metro areas saw their low-income population grow twice as fast as primary urban cities. In 2018, the Pew Research Center reported that poverty increased more sharply in suburbs than in urban and rural counties (Parker et al., 2018). The rise in suburban poverty coincides with an…
Descriptors: Suburbs, Poverty, Economically Disadvantaged, Food
Mahalingam, Mahalakshmi R. – ProQuest LLC, 2022
Food insecurity is a global concern and is acute in South Asia and sub-Saharan Africa as well as pockets in the global North. In the lush green spaces of "God's Own Country", the state of Kerala in India, about 379,000 women are engaged in farming in about 75,800 groups. Spearheaded by Kudumbashree, the State Poverty Eradication Mission…
Descriptors: Hunger, Females, Agricultural Occupations, Poverty
Sandoval-Rivera, Juan Carlos A. – Diaspora, Indigenous, and Minority Education, 2020
This article delivers the results of an ethnographic educational research project carried out in an indigenous community in Veracruz State, Mexico, in which cultural practices were identified that produce Indigenous Knowledge aligned with the sustainability paradigm, and therefore with the SDGs. Empirical findings are shown regarding knowledge and…
Descriptors: Environmental Education, Indigenous Knowledge, American Indians, Sustainability
De Silva, Nilantha; Wijeratne, Mahinda – Journal of Learning for Development, 2021
Mushroom production is a small-scale business unit in rural areas. The Life Long Learning for Farmers (L3F) Programme aims to enhance the socio-economic conditions for them, increasing their access to and use of knowledge and technology. This study evaluates the outcomes of the L3F Programme at the community level. Data were collected through a…
Descriptors: Community Development, Rural Extension, Agricultural Occupations, Food
Kristin Riggsbee; Alexandra Nussbaumer Gardner; Elizabeth L. Hall; Elizabeth Anderson-Steeves; Christopher T. Sneed; Janie Burney; Sarah Colby – Journal of Human Sciences & Extension, 2021
The purpose of this cross-sectional study was to understand the perceptions Extension professionals have about healthy food retail programs (HFRPs). Family and Consumer Science (FCS) agents from one state in the southeastern United States were interviewed about their definitions of HFRPs, what challenges and benefits existed, and strategies for…
Descriptors: Extension Agents, Extension Education, Family and Consumer Sciences, Health Promotion
Arko-Achemfuor, Akwasi; Romm, Norma; Serolong, Lesego – International Journal for Transformative Research, 2019
In this article we offer a discussion around our academic-practitioner involvements with one another and with a targeted community, in relation to a particular project. In the title of the article, we have hyphenated the term "academic-practitioner" to render fuzzy the distinction between "academic" roles (associated with…
Descriptors: Agricultural Occupations, Indigenous Knowledge, Sustainable Development, Transformative Learning
Scott, Diane L.; Sharma, Rashmi; Godwyll, Francis E.; Johnson, Jerry D.; Putman, Tim – Journal of Higher Education Outreach and Engagement, 2020
This article explores the planning and implementation process for a community partnership school for a historically low-performing elementary school using an asset-based community development approach. We offer insights into the community needs assessment process that enabled four key community partners to identify needs and projects for the…
Descriptors: Low Achievement, Partnerships in Education, Community Needs, Needs Assessment
Datta, Ranjan – Cogent Education, 2016
Community garden activities can play a significant role in bridging formal and informal learning, particularly in urban children's science and environmental education. It promotes relational methods of learning, discussing, and practicing that will integrate food security, social interactions, community development, environmental activism, and…
Descriptors: Gardening, Informal Education, Ethnography, Power Structure
Burtin, Anika Spratley; Fleming, Jeffrey S. – IGI Global, 2018
Outreach and engagement initiatives are crucial in promoting community development. This can be achieved through a number of methods, including institutions of higher education. "Changing Urban Landscapes through Public Higher Education" is a critical scholarly resource that examines the unique ways in which the faculty and students of…
Descriptors: Community Development, School Community Relationship, Higher Education, Urban Universities
Wellard, Kate; Rafanomezana, Jenny; Nyirenda, Mahara; Okotel, Misaki; Subbey, Vincent – Journal of Agricultural Education and Extension, 2013
Purpose: Farmer-to-farmer extension offers a potentially low-cost and wide-reach alternative in supporting agricultural innovation. Various approaches are being promoted but information on their impact and sustainability is sparse. This study examines experiences of Self Help Africa and partners in Ghana, Uganda and Malawi. It asks: What is good…
Descriptors: Evidence, Innovation, Agricultural Occupations, Agriculture
Freund, Gerald – Illinois Institute for Rural Affairs, 2010
Decorah, Iowa (pop. 8,172 in 2000), is, in many ways, a typical small Midwestern community facing many of the same issues as most other areas such as a brain drain and a continuing struggle to find ways to stimulate the local economy. Perhaps the strengths and successes of the approaches used in Decorah can be attributed to its ability to identify…
Descriptors: Brain Drain, Economic Development, Community Development, Rural Areas
Uduku, Ola – International Journal of Educational Development, 2011
This article investigates how school building design can support primary school feeding programmes in low- and middle-income countries. Furthermore it argues for schools to become community "development hubs"; incorporating both local access to education and also to programmes for nutrition, ICT, health education and other services,…
Descriptors: Foreign Countries, Community Development, Educational Facilities Design, Building Design
Botting, J. H. A. – Community Develop J, 1969
Descriptors: Community Development, Developing Nations, Food
Previous Page | Next Page ยป
Pages: 1 | 2
Peer reviewed
Direct link
