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Gola, Alice Ann H.; Burdg, Jinee – Journal of Child Nutrition & Management, 2018
The FNS Research Corner provides a continuing series to summarize recently completed and current research conducted by the U.S. Department of Agriculture's Food and Nutrition Service (FNS) in the area of child nutrition. Summaries of recently completed research projects and in-progress research are provided in this article.
Descriptors: Food, Nutrition, Lunch Programs, Program Evaluation
Cook, John T.; Ohri-Vachaspati, Punam; Kelly, Gayle Leitch – 1996
In early 1994, Central Falls, Rhode Island's Kids First, a collaborative partnership between the Central Falls School Department and local community leaders, launched a pilot universally-free school breakfast program (UF-SBP) called "Operation Breakfast." One of the goals of Operation Breakfast was to improve SBP participation; school…
Descriptors: Breakfast Programs, Community Programs, Demonstration Programs, Elementary Secondary Education
Murphy, J. Michael; Rankin, Emunah; Feeney, Kelly; Kenney, Leigh; Kleinman, Ron – 2000
Noting that many children in the United States are not well nourished despite the recent economic boom, the state of Maryland began the Maryland Meals for Achievement (MMFA) program, a demonstration project to see if providing a classroom breakfast free to all students can improve student nutrition and academic achievement. This interim report…
Descriptors: Academic Achievement, Attendance, Attention, Breakfast Programs
Skinner, Jann; Brunstein, James J. – 1968
You are invited to take a tour of the Somerton School District No. 11, Somerton, Arizona, to see what is being accomplished in migrant child education. The 1968 enrollment in the district consists of 950 students (kindergarten through grade 8) from the community of Somerton and the surrounding farms, ranches, and labor camps. The Somerton program,…
Descriptors: Breakfast Programs, Classes (Groups of Students), Demonstration Programs, Educational Facilities