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Direct linkMorgan, Kelly; McConnon, Linda; Van Godwin, Jordan; Hawkins, Jemma; Bond, Amy; Fletcher, Adam – Journal of School Health, 2019
Objective: School summer holiday clubs in deprived areas of Wales were evaluated to examine opportunities for healthy eating and physical activity and explore delivery processes. Methods: Ten Food and Fun clubs participated in 2016. Quantitative data (child and parent surveys; N = 196, N = 84) assessed the opportunity to provide children with…
Descriptors: Foreign Countries, Summer Programs, Holidays, Food
Jose, Kim; MacDonald, Fiona; Vandenberg, Miriam; Williams, Julie; Abbott-Chapman, Joan; Venn, Alison; Smith, Kylie J. – Health Education & Behavior, 2020
Background: Many Australian primary schools have established school breakfast clubs (SBCs) to address concerns about children arriving at school hungry and the subsequent impact on learning but their effectiveness is uncertain. This study aimed to identify the perceived benefits, impacts, operational practices, and challenges of running SBCs.…
Descriptors: Foreign Countries, Elementary School Students, Breakfast Programs, Clubs
Download full textCrawford, Claire; Edwards, Amy; Farquharson, Christine; Greaves, Ellen; Trevelyan, Grace; Wallace, Emma; White, Clarissa – Education Endowment Foundation, 2016
The Magic Breakfast project provided 106 schools with support and resources to offer a free, universal, before-school breakfast club, including to all Year 2 and Year 6 pupils. The aim of the project was to improve attainment outcomes by increasing the number of children who ate a healthy breakfast. The schools in the project were schools in…
Descriptors: Elementary Schools, Elementary School Students, Breakfast Programs, Intervention
Peer reviewedPeterson, Jean Sunde – Gifted Child Today Magazine, 1996
This article describes an early morning program for gifted high school students in which, over breakfast, students participated in a poetry workshop as well as more conventional writing lessons. Samples of students' work in response to writing prompts are provided, and the role of the club in helping at-risk students cope with stress and…
Descriptors: At Risk Persons, Breakfast Programs, Clubs, Coping
