Such factors as type of farm, farm production region, and farm size affect the percentage of farms hiring workers, the number of hours worked by hired workers, the length of the farm workweek, and the hours of labor used per $100 of sales. Labor costs and shortages most directly affected farms that sold $20,000 or more of farm products in 1964 and…

Farmers' perceptions of Extension services and Extension agents representing agricultural organizations in Antioquia, Columbia, were studied. A total of 370 interviews were made with clients of three Extension Services. A positive correlation was found between the client's perception of the agent and years of schooling, economic status, practices…

Based on data in the 1966 Pesticide and General Farm Survey, a comparison of labor-use practices of different types and sizes of farms showed that family workers were still the major source of farm manpower in 1966. Over half the farms with sales under $2,500 used only family labor, yet only 6 percent of the large-scale farms operated with just…

This publication contains the three numeracy units of the three levels of Support Materials for Agricultural Training (SMAT) in the area of occupational health and safety: Level 1 (starting), 2 (continuing), and 3 (completing). The units are designed to help the learner improve his or her numeracy skills needed to deal with occupational safety and…