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| Training and Development… | 2 |
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Murray, Richard K.; Bittel, Doreen C. – Training and Development Journal, 1974
The menu approach to training which is described derives its name from the ability of the student or manager to select various tasks which become the training program. (SC)
Descriptors: Clerical Workers, Individualized Instruction, Programed Instruction, Task Performance
Raphael, Michael A.; Wagner, Edwin E. – Training and Development Journal, 1974
Descriptors: Audiovisual Aids, Educational Programs, Industrial Training, Methods Research
